FT Lead Server, Assisted Living

Bishop Gadsden; Northern (KY); Híbrido; USD 32 000 - 45 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Dental/Vision Insurance

401(k) Matching

Paid Time Off

End-of-the-Year Bonus

Free TELADOC for team members

Wellness Programs

Employee Assistance Program (EAP)

Scholarship Opportunities

Free Onsite Parking

Resumo da oferta

Bishop Gadsden located on James Island, SC, is seeking a Full Time Lead Server for our Assisted Living Culinary Department to supervise front-of-house operations and deliver outstanding resident service in the Frederick Dining Room.

The role requires five years of front-of-house experience, basic computer skills, and a pleasant demeanor. You will train staff, ensure DHEC compliance, and promote teamwork across departments while maintaining high service standards.

Qualificações

• Front of house experience in a dining or healthcare setting.
• Supervisory experience preferred.
• Basic computer skills (POS, scheduling).

Responsabilidades

• Oversee front of house operations in Frederick Dining Room.
• Direct servers, monitor service quality and resident interactions.
• Ensure sanitation and nutrition practices are followed.
• Train new staff and collaborate with management.
• Adhere to DHEC requirements.

Conhecimentos

Front of house experience

Supervisory experience

Basic computer skills

Customer service oriented

Formação académica

High school diploma or GED

Descrição da oferta de emprego

Description

TIRED OF THE LONG HOURS OF WORKING IN A RESTAURANT?

Full Time Lead Server, Assisted Living

Check out our quick video highlighting why working at Bishop Gadsden Culinary is different!

Please copy/paste this link into your browser:

https://vimeo.com/612840488/a87fa4f087

Bishop Gadsden located on James Island, is a not-for-profit, faith-based retirement community, affiliated with the Episcopal Church. Bishop Gadsden is known as the Southeast's leading life care retirement community and is located on 134 acres of lush marshlands and majestic oaks on James Island, just 10 minutes from downtown Charleston!

Lead Servers in our Assisted Living/Healthcare Culinary Department ensure front of the house operations are productive and successful by monitoring and directing the Servers in Frederick Dining Room as well as providing good customer service to residents and guests dining in Frederick Dining Room.

A Typical Day

• Observe and ensure all employees are within Bishop Gadsden Dress and Appearance Policy.


• Ensure all sanitation and nutrition practices are followed.


• Responsible for smooth operation of Frederick Dining Room.


• Inspect and monitor completion of side work assignments.


• Plan and conduct service meetings with employees.


• Adhere to all DHEC requirements.


• Assist with training new staff for department.


• Work with management to identify problem areas and work to help correct them as directed.


• Promote teamwork and cooperation among staff and with other operational departments.

Requirements

What We Need In A Candidate:

• High school graduate or equivalent.


• Must be at least eighteen (18) years of age.


• Must have at least five years front of house experience.


• Previous supervisory experience is ideal.


• Pleasant appearance and attitude for daily interaction with residents, families, co-workers, and public.


• Possess basic computer skills.


• Ability to stoop, bend, reach, and lift (up to 50 lbs +/-).

What A Candidate Can Expect From Us:

• Dental/Vision Insurance


• Company Paid Basic Life Insurance and AD&D Policy


• 401(k) Matching Retirement Plan


• Generous Paid Time Off (PTO) and ability to cash in unused PTO


• End-of-the-Year Bonus for all team members


• Free 24/7 TELADOC for team member and household


• Wellness Programs and Facilities with discounts on personal training and massage therapy


• Employee Assistance Program (EAP)


• Scholarship Opportunities for Education and Student Debt Payoff


• Free Onsite and close proximity parking