PT Cook

Archway Management; North Lima (OH); On-site; USD 17,000 - 25,000; Part time

Job summary

Marian Living Center in North Lima, OH, seeks a part-time PT Cook to join the dining services team. You will prepare meals for residents and staff, maintain a clean kitchen, and support meal planning and inventory management while delivering friendly service.

The role emphasizes teamwork, adherence to safety standards, and flexibility to work in a fast-paced environment to ensure high-quality dining experiences for residents.

Qualifications

• High school diploma or equivalent required.
• Prior cooking or food service experience preferred but not required.
• Ability to lift up to 25 pounds and stand for extended periods.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment with minimal supervision.

Responsibilities

• Prepare and cook a variety of menu items for residents and staff, including breakfast, lunch, and dinner.
• Maintain a clean and organized kitchen, adhering to sanitation and safety standards.
• Assist with meal planning, ordering ingredients, and inventory management.
• Collaborate with dining services to ensure high-quality meals and seamless service.
• Provide excellent customer service to residents and staff during dining experiences.
• Maintain accurate records and reports as required.

Skills

Teamwork

Communication

Fast-paced environment

Food safety

Education

High school diploma or equivalent

Job description

PT Cook

Marian Living Center, a premier senior living community in North Lima, OH, is seeking a skilled and compassionate PT Cook to join our dining services team. As a valued member of our team, you will have the opportunity to make a positive impact on the lives of our residents by providing exceptional culinary support.

Responsibilities:

• Prepare and cook a variety of menu items for our residents and staff, including breakfast, lunch, and dinner
• Maintain a clean and organized kitchen, adhering to sanitation and safety standards
• Assist with meal planning, ordering ingredients, and managing inventory
• Collaborate with the dining services team to ensure seamless service and high-quality meals
• Provide exceptional customer service to residents and staff, ensuring a positive dining experience
• Maintain accurate records and reports, as required

Requirements:

• High school diploma or equivalent required
• Prior experience in cooking or food service preferred, but not required
• Ability to work in a fast-paced environment with minimal supervision
• Strong communication and teamwork skills
• Ability to lift up to 25 pounds and stand for extended periods

What We Offer:

[Insert salary and benefits information if provided]