PT Clerk - Frozen Food - 0341

Giant Food

Oxon Hill (MD)

On-site

USD 20,664 - 24,796

Part time

14 days+
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Benefits offered by this job

Career advancement opportunities
Community engagement
Training and recognition programs

Job summary

A leading grocery retailer in Oxon Hill is looking for a part-time Clerk in the Frozen Food department. This entry-level role involves restocking and organizing shelves while ensuring that product aisles are tidy. The ideal candidate will have a willingness to assist with various tasks as needed. The position offers a salary range of $15.00 to $18.00 per hour and provides opportunities for career advancement within a community-focused environment.

Responsibilities

  • Restock and organize shelves throughout the day.
  • Act quickly to tidy up areas as needed.
  • Assist in various tasks depending on store needs.

Job description

PT Clerk - Frozen Food - 0341

Job Requisition: 301477

Category/Area of Expertise: Retail Store Positions

Address: USA-MD-Oxon Hill-20 Audrey Lane

Store Code: GF - Store Admin (2501808)

Org Overview

Giant’s mission is to be the most trusted and loved local food retailer in our community. We proudly build on our long‑standing legacy of innovation, quality, and value to keep our top spot.

We began as one store on Georgia Avenue in Washington D.C. in 1936 and grew to over 160 stores across D.C., Maryland, Virginia and Delaware.

Primary Purpose

Our stock clerks know all products and their aisle positions. They restock and organize shelves throughout the day. When an area needs tidying up they act quickly, using expertise in dairy, produce, and grocery. This description is a general overview of their job duties and they may also be asked to assist in other ways, depending on store needs.

Salary

Salary range is between $15.00 - $18.00 Hrly.

Employment Details

Seniority level: Entry level

Employment type: Part-time

Job function: Management and Manufacturing

Industries: Retail

Why work at Giant?

We offer career advancement opportunities, focus on community, host Business Resource Groups, and support local charitable causes. Our culture supports learning, training, recognition, and community engagement.

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