PT Cake Decorator

Food Lion; Cookeville (TN); On-site; USD 17,000 - 22,000; Full time

Job summary

Food Lion in Cookeville, TN is seeking a Deli/Bakery team member to provide quality customer service, maintain standards, and maximize sales through friendly, efficient service.

You will follow standard practice, ensure proper sanitation, assist with product prep and display, and adhere to safety guidelines while working as part of a diverse store team.

Qualifications

• Excellent interpersonal and customer service skills.
• Ability to learn multiple tasks and technical requirements.
• Capability to follow sanitation and safety guidelines.

Responsibilities

• Provide quality customer service in the Deli Bakery Department.
• Maintain standards per the standard practice manual.
• Maximize sales through friendly, accurate service.
• Minimize shrink via proper procedures.
• Follow all food safety guidelines and proper handling.
• Ensure department sanitation and proper product handling.
• Order, receive, prepare, and display merchandise per policy.
• Adhere to local, state and federal regulations.
• Wear the Food Lion uniform and name badge when on duty.

Skills

Customer service

Food safety

Teamwork

Communication

Multi-tasking

Education

High school diploma or equivalent

Job description

Category/Area of Expertise: Retail Operations

Job Requisition: 557390

Address: USA-TN-Cookeville-1245 E Spring St

Store Code: Store 00995 Deli (7217807)

Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 southeastern and mid-Atlantic states.

Primary Purpose

Provide quality customer service within the Deli Bakery Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.

Duties And Responsibilities

• Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience


• Courteous and helpful to other associates


• Understand the use of ingredients, mixes, and icings and coordinates colors


• Understand production standards for processing of all product


• Follow all technical manuals for processing of product, label placement, etc.


• Ensure proper sanitation of department, equipment and proper food handling/preparation


• Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines


• Maintain a complete understanding of and adherence to company guidelines, policies and standard practice


• Understand and follow Food Safety and Workplace Safety guidelines and procedures


• Observe and correct all unsafe conditions that could cause associate or customer accidents


• Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty


• Ensure compliance with local, state and federal regulations


• Wear the Food Lion uniform with apron, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code


• Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO)


• Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses


• Perform all other duties as assigned

Qualifications

• High school graduate or equivalent preferred


• Excellent interpersonal, organizational, communication and customer service skills


• Ability and willingness to learn multiple tasks and technical requirements of the job


• Ability to use technical information to solve problems


• Must meet minimum age requirements to perform specific job functions


• Must be able to meet the physical requirements of the position, with or without reasonable accommodations\