PT Bake Off Assistant - Bake Off - 0198

Giant Food; Potomac (MD); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Tuition reimbursement

Leadership development

Comprehensive healthcare

Job summary

Giant Food is looking for a Bakeoff Assistant in Potomac, Maryland. The Bakeoff Assistant will support the Baker in preparing and showcasing a variety of baked goods, ensuring quality and freshness while adhering to food safety standards.

The ideal candidate will have 1-3 years of experience in bakeoff or food service, strong communication skills, and a commitment to customer service. Benefits include tuition reimbursement, career advancement opportunities, and comprehensive healthcare.

Qualifications

• 1-3 years of experience in bakeoff, retail, or food service/prep.
• Flexibility to work a retail schedule, including evenings, weekends, and holidays as needed.
• Ability to stand for extended periods and lift up to 25 lbs.

Responsibilities

• Prepare a wide range of baked goods including breads, cakes, pastries, and cookies.
• Follow standardized recipes and store guidelines to ensure consistent quality.
• Take customer orders and provide excellent customer experience.

Skills

Strong oral and written communication skills

Attention to detail

Customer service

Education

High school diploma or equivalent

Job description

Category/Area of Expertise: Food Quality Assurance & Safety

Job Requisition: 463712

Address: USA-MD-Potomac-9812 Falls Road

Store Code: GF - Us Store Mgrs (2502352)

Position Summary

The Bakeoff Assistant is responsible for supporting the Baker in preparing and showcasing a variety of baked goods. Demonstrates knowledge in baking recipe execution and decoration, ensuring all items meet customer preferences and store standards. Works closely with the Baker to ensure fresh daily inventory and uphold strict food safety and sanitation guidelines. Passionate about delivering a top-tier customer experience through high-quality, visually appealing, and delicious baked goods.

Responsibilities

• Prepare a wide range of baked goods including breads, cakes, pastries, cookies, and seasonal or specialty items.
• Follow standardized recipes and store guidelines to ensure consistent quality, texture, and taste.
• Take customer orders and provide excellent customer experience.

Qualifications

• High school diploma or equivalent preferred
• 1-3 years of experience in bakeoff, retail, or food service/prep
• Strong oral and written communication skills
• Commitment to providing excellent customer service
• Attention to detail
• Ability to stand for extended periods and lift up to 25 lbs.
• Must meet minimum age requirements in accordance with federal, state, and local laws.
• Flexibility to work a retail schedule, including evenings, weekends, and holidays as needed

Benefits

• Tuition reimbursement, scholarship & grant programs
• Leadership development, career advancement, continuous learning opportunities
• Access to Market USA Credit Union
• Comprehensive healthcare, life insurance, wellness programs
• 401k plan, paid time off, employee assistance programs
• Business Resource Groups (BRGs), rewards & recognition programs, community outreach, volunteer opportunities
• Additional benefits available through 88+ year legacy