PT AM Weekend Server

DOUBLETREE BY HILTON ANN ARBOR NORTH; Ann Arbor (MI); On-site; USD 16,531 - 22,041; Part time

Benefits offered by this job

Welcoming team environment

Flexible part-time weekend schedule

Training and on-the-job learning

Opportunity to build hospitality and (

Job summary

DOUBLETREE BY HILTON ANN ARBOR NORTH in Ann Arbor is seeking a dependable dining team member for weekend morning shifts, delivering attentive service, keeping areas clean, and supporting front-of-house operations during busy breakfast periods.

You will greet guests, take orders, deliver items, handle payments, and follow safety standards while staying friendly and fast-paced. This part-time role offers training and opportunities to develop hospitality skills in a welcoming team.

Qualifications

• Previous serving or hospitality experience is preferred, but not always required.
• Strong customer service and communication skills.
• Ability to work efficiently in a fast-paced environment.
• Dependable availability for weekend morning shifts.
• Ability to stand, walk, and carry items throughout a shift.
• Basic math skills and attention to detail for order and payment accuracy.

Responsibilities

• Greet guests promptly and provide friendly, professional service throughout their visit.
• Take food and beverage orders accurately and enter them into the point-of-sale system.
• Deliver menu items in a timely manner while checking in to ensure guest satisfaction.
• Assist with setting up, resetting, and maintaining dining areas before, during, and after service.
• Communicate clearly with kitchen and support staff to help ensure smooth service flow.
• Handle payments accurately and process transactions in accordance with company procedures.
• Follow all food safety, sanitation, and cleanliness standards.
• Support other front-of-house duties as needed during peak periods.
• Delivering breakfast to rooms when ordered.

Skills

Customer service

Communication

Fast-paced environment

Weekend availability

Teamwork

Job description

We are seeking a dependable and customer-focused team member to join our dining team for weekend morning shifts. In this role, you will help create a welcoming guest experience by delivering attentive service, maintaining a clean and organized work area, and supporting smooth front-of-house operations during busy breakfast periods.

Responsibilities

• Greet guests promptly and provide friendly, professional service throughout their visit
• Take food and beverage orders accurately and enter them into the point-of-sale system
• Deliver menu items in a timely manner while checking in to ensure guest satisfaction
• Assist with setting up, resetting, and maintaining dining areas before, during, and after service
• Communicate clearly with kitchen and support staff to help ensure smooth service flow
• Handle payments accurately and process transactions in accordance with company procedures
• Follow all food safety, sanitation, and cleanliness standards
• Support other front-of-house duties as needed during peak periods
• Delivering breakfast to rooms when ordered

Qualifications

• Previous serving or hospitality experience is preferred, but not always required
• Strong customer service and communication skills
• Ability to work efficiently in a fast-paced environment
• Dependable availability for weekend morning shifts
• Ability to stand, walk, and carry items throughout a shift
• Basic math skills and attention to detail for order and payment accuracy
• Positive attitude, teamwork mindset, and willingness to learn

What We Offer

• A welcoming team environment
• Flexible part-time weekend schedule
• Opportunity to build customer service and hospitality skills
• Supportive training and on-the-job learning

Additional Information

This position is ideal for someone who enjoys working with people, thrives in a lively dining environment, and is available for early weekend shifts. We value reliability, professionalism, and a commitment to delivering excellent guest experiences.