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Production Worker - Labor Pool - (Springfield Main Plant)

Franz Family Bakery

Eugene (OR)

On-site

USD 30,000 - 40,000

Full time

8 days ago

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Job summary

Franz Family Bakery is looking for a Production Worker to join their dynamic team in Eugene, Oregon. The role involves assisting in various production tasks of bakery products under SQF Food Safety procedures. Ideal candidates are high school graduates with experience in similar roles, capable of working in high-temperature environments. Join a storied bakery with excellent benefits, including competitive wages and growth opportunities.

Benefits

Competitive Wages
Growth and Development Opportunities
Generous Holiday and Vacation
Pension and Retirement funds

Qualifications

  • Previous experience in production line duties preferred.
  • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.

Responsibilities

  • Perform various assigned manual labor tasks related to production processes.
  • Identify, count, sort, and visually inspect bakery items.
  • Maintain workflow from production conveyors.

Skills

Ability to work in high temperature environments
Manual dexterity
Attention to detail

Education

High school graduate or GED

Job description

All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, age, marital status, pregnancy, genetic information, or other legally protected status. US Bakery requests priority referrals of Protected Veterans for this job opening, and all other externally posted company employment opportunities.

Production Worker - Labor Pool - (Springfield Main Plant)

Job Category : Production

Requisition Number : PRODU001912

Posted : Apr 25, 2025

Full-Time

Description

Are you ‘bread’ for success?

Come make $ dough $ with us!

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country’s most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.

Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including :

  • Competitive Wages
  • Growth and Development Opportunities
  • Generous Holiday and Vacation
  • Pension and Retirement funds

We are seeking Bakery Production workers to join our hard working and fast-paced team at our Springfield Bakery Main Plant. Bakery Production Workers will assist in a variety of positions or tasks with the production of a variety of bread products. All work will be performed in accordance with SQF Food Safety procedures. Job tasks may change from day to day depending upon production needs.

Primary Duties and Responsibilities :

  • Will perform various assigned manual labor tasks to : grasp, lift, move, place, and stack items relating to the production processes assigned
  • Identify, count, sort and visually inspect bakery items
  • Accurately record any product analysis data or counts, as required by SQF Food Safety Procedures
  • Maintain workflow from production conveyors
  • Work in a safe manner at all times
  • Support and adherence to Franz Core Values
  • Related duties as assigned

Job Requirements :

  • SHIFT & HOURS : New employees will be assigned to any work day : Monday through Sunday; and any shift : Day, Swing and / or Graveyard based upon production needs. A set schedule of days and shifts and / or hours per week will be based solely upon the union bid process.
  • High school graduate or GED required.
  • Previous experience in similar production line duties at a large commercial or artisan bakery is preferred.
  • Work experience in other similar industrial, manufacturing or a production-line environment may substitute.
  • Ability to work in a high temperature environment supporting fast paced machinery.
  • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
  • Must be able to work any day, including holidays, or any shift.
  • Must have reliable attendance to meet employer’s attendance standards for 24 / 7 production facility.
  • Must join union within 90 days of hire.
  • Adherence to company core values.

Franz Bakery is an Equal Opportunity Employer – M / F / Veteran / Disability / Sexual Orientation / Gender Identity

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