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Join a leading food production company as a Production Operator, where you'll contribute to the production of beloved food products in a dynamic environment. This role requires flexibility to work all shifts and involves various tasks, from operating machinery to ensuring product quality. With competitive pay and a commitment to safety and teamwork, you will be part of a vibrant culture that values your growth and well-being. If you're ready to make an impact in the food industry and thrive in a collaborative setting, this opportunity is perfect for you.
Apply locations Milton, Pennsylvania time type Full time posted on Posted 8 Days Ago job requisition id Req-032424
Shift: 10:00 PM-6:30 AM Hourly Rate: $23.25 an hour
ConAgra Brands is one of the largest food producers in North America. The Milton, PA location has produced Chef Boyardee for over 80 years, as well as store brand pasta in cans and microwave bowls. The Milton plant is the largest cannery in the ConAgra family and is one of the largest in the United States. The facility currently employs 500 hourly team members over three shifts.
Multiple Openings!
Make $23.25 to start!
This role REQUIRES that you be able to work all shifts.
NOTE: Candidates hired based on company need and will be placed into all 3 shifts, as needed.
Positions will be required to perform a range of tasks which can include production labor, operating machinery for canning production, product labeling, fork lift or other powered industrial machine. These positions may perform sanitation to USDA standards.
Essential Functions:
To perform this job successfully, an individual must be able to perform each duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. To successfully perform this job, an individual must:
Physical Requirements:
Team members must be able to do a variety of tasks. All tasks require some degree of physical activity, including but not limited to pushing, pulling and shoveling, standing, walking, and limited bending, stooping and lifting weights up to 50+ pounds. Some tasks require climbing and twisting. Working conditions generally include exposure to heat up to 115 F, humidity, steam, wet floors and high noise levels.
ConAgra Foods, Inc., is an equal opportunity employer and considers qualified applicants for employment without regard to race, color, creed, religion, national origin, sex, sexual orientation, gender identity and expression, age, disability, veteran status or any other protected factor under federal, state or local law.
Must be able successfully complete a background check and drug screen, if offered a job.
Our Benefits:
Our Company:
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye , Slim Jim and Reddi-Wip.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
Conagra Brands (NYSE: CAG) is an approximately $11 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We’re transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We’re modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape – all with a culture that’s ready to capture growth and drive shareholder value.