Production Operator Level 7

CraftMark Bakery; Indianapolis (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

An innovative and highly automated commercial bakery is seeking a Production Operator to join their dynamic team in Indianapolis. This role offers a competitive starting wage and the opportunity to work in a state-of-the-art facility with a focus on quality and food safety. As a Production Operator, you'll be involved in all phases of the production process, from operating equipment to maintaining safety standards. If you're looking for a rewarding career in a supportive environment with opportunities for advancement, this position is perfect for you.

Benefits

Medical, Vision and Dental Insurance

401k Retirement Program with Employer Match

Free Basic Life Insurance

Paid Time Off

Referral Bonus Program

Employee Assistance Program

Advancement Opportunities

Quarterly Attendance Bonuses

Qualifications

• High School Diploma or GED required.
• Ability to lift 50 pounds regularly and stand for 12-hour shifts.

Responsibilities

• Operate automated production equipment and ensure proper setup.
• Monitor machine processes and troubleshoot issues as needed.

Skills

English proficiency

Problem solving

Basic computer skills

Ability to lift 50 pounds

Education

High School Diploma or GED

Tools

PLC controlled equipment

Job description

Production Operator Level 7 - CK1/ Days

Department: Production

Location: Indianapolis

Reports to: Production Supervisor

Date Prepared: December 2023

Job Description

Summary/Objective

CraftMark Bakery is an innovative and highly automated commercial bakery that is looking for TOP TALENT to join our growing company! Our state-of-the-art bakery has a temperature-controlled environment, a GREAT culture and we set a new standard for quality and food safety, while providing real value to our employees and to our customers.

While working, the Break Relief Operator is capable of contributing to all phases of the production process including the operation of all automated production equipment, preliminary diagnosis/identification of equipment issues, aiding with preventive maintenance and sanitation of the equipment. OurBreak Relief,role hasan outstanding starting wage of $25.00 per hour.

Operators are expected to be competent to make production decisions concerning the pre-flight and operation of equipment. Operators must be flexible to rotate job assignments throughout production.

Primary Activities Include But Not Limited To

• Operate within the Safe Operating guidelines of the bakery.
• Ensure that machinery is set up and running properly.
• Comply with all safety policies, procedures, and good work practices.
• Input required data into the ERP system.
• Monitor machine and process to ensure it is working correctly; avoid stopping the line.
• Inspect and spot check product as it moves through the process.
• Maintain up to date knowledge of machinery in assigned work area.
• Troubleshoot if the machine malfunctions or product does not meet specifications.
• Report mechanical problems.
• Maintain Quality Standards, consult with QA if there is a problem.
• Comply with GMP’s at all times.
• Follow safety policies, report safety issues.
• Keep work area clean and without debris.
• Problem solves downtime issues and develop corrective actions.
• Participates in audits where assigned (Safety, GMP, 5S, etc.)
• Other duties as assigned.
  
  

Work Schedule

• Monday – Thursday Days 6:00am - 6:00pm ,
  
  

Required

Qualifications

• High School Diploma, GED or equivalent math and comprehension skills
• Ability to speak, understand, read, and write English to ensure safety, coaching and training.
• Capable of inputting and retrieving required information from a computer
• Ability to lift 50 pounds on a regular basis.
• Be ability to walk and/or stand a for an entire 12-hour shift based on your schedule.
• Ability to pass a background check and drug screen.
  
  

Physical demands

• Ability to lift 50 pounds on a regular basis.
• Be able to walk, and/or stand a for an entire 12-hour shift based on your schedule.
• Ability to climb stairs/ladders during the shift as needed.
• Push, pull, bend, reach as needed during the shift (repetitive motion tasks).
• Able to perform cleaning/sanitation tasks using water/chemicals, cleaning tools, moving equipment pieces to the sanitation room, etc.
• Working in cooler environments between 40 to 70 degrees F
  
  

Preferred

• Two (2) years production experience, preferably in food manufacturing
• Experience operating PLC controlled equipment
  
  

Benefits

CraftMark Bakery offers a rich benefits program including:

• Medical, Vision and Dental Insurance Plans with a 24/7 Nurse Hotline
• 401k Retirement Program with Employer Match up to 4% per pay period
• Free Basic Life Insurance
• Free Short Term & Long-Term Disability Insurance
• Paid Time Off
• Referral Bonus Program
• Health Savings Account (HSA) and Flexible Spending Account (FSA) available
• Employee Assistance Program
• Advancement Opportunities
• Quarterly Attendance Bonuses
  
  

Apply Today

CraftMark Bakery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of and will not be discriminated against on the basis of gender, sexual orientation, gender identity, age, race, ethnicity, religion, veteran status, disability status, genetic information, or any other protected category.

CraftMark Bakery participates in E-Verify.

Job Type: Full-time