Production Operator III

LGI foundation; Kansas; Hybrid; USD 52,000 - 68,000; Full time

Job summary

LGI foundation in Sublette, Kansas is seeking a Production Operator III to perform daily manufacturing tasks on 12-hour day or night shifts, including weekends and holidays. You will operate production equipment, monitor gauges, document data, and ensure a sanitary, high-quality environment.

Preferred applicants hold a high school diploma or GED with prior experience in agriculture, production, or manufacturing. Safety, accuracy, and teamwork are essential for continuous plant operations.

Qualifications

• Education: High School Diploma or GED preferred.
• Experience: Previous work experience in agriculture, production, or manufacturing preferred.

Responsibilities

• Operate production equipment under supervision of the shift supervisor (e.g., nano-filtration, UV, or dryer).
• Monitor and document product volume, temperatures, times, and pressure readings.
• Connect pipes and hoses; adjust valves and operate pumps.
• Clean nozzle tips; monitor gauges and solid readings; maintain equipment hygiene.
• Record data accurately; ensure compliance with SOPs and quality requirements.
• Operate pallet jack and forklift; participate in continuous improvement initiatives.

Skills

Forklift operation

Gauge reading

Computer literacy

Quality awareness

Teamwork

Education

High School Diploma or GED

Job description

## Production Operator IIIApply: Sublette, Kansas: Full time: Posted 3 Days Ago: R4012Promote safety, maintain a sanitary food environment, and ensure that only the highest quality product is made. Work day or nights, 12-hour shifts schedules including weekends and holidays, and overtime as needed.## **JOB QUALIFICATIONS:**Education: High School Diploma or GED certificate preferred.Experience: Previous work experience in agriculture, production, or manufacturing preferred.## ## **JOB DUTIES:*** Operate production equipment under the supervision of the shift supervisor as follows:* Nano-filtration, UV or dryer operation (Job dependent)* Monitor and document product volume, temperatures, times, and pressure readings* Connect pipes and hoses* Adjust valves and operate pumps* Clean dryer spray nozzles and tips* Monitor gauges, take solids readings and clean outside of all equipment using chemicals (caustics, acids, and hot water)* Monitor equipment to ensure proper function and operation* Must know type of product, source, and all handling procedures involved in each processing procedure* Full understanding of product flow* Process plasma in nano-filtration room, connect pipes, operate electrical pumps and clean equipment* Assist with the change out of membranes as needed* Maintain a safe, clean, organized work area throughout the facility* Maintain general housekeeping of production areas* Ensure all charts are charts are properly documented according to company and regulatory regulations* Ensure all paperwork is done correctly and completely* Operate pallet jack and forklift* Proficient computer skills* CIP silos and equipment* Complies with and follows company food safety and quality policies.* Sample product in according and adherence to all SOPs, procedures and quality requirements, document, and report raw material that is out of specification.* Performs elementary mechanical and carpentry repairs throughout plant as instructed by supervision.* Engage in continuous improvement and process improvement* Anticipate problems and implement solutions* Demonstrate good judgement in safeguarding customer, company, vendor and employee information.* Assume responsibility for the attainment of plant goals and objectives.* Maintain cooperative working relationships and communications with employees from all other departments and peers* Assists maintenance with repairing/replacing motors and pumps throughout the plant## **JOB REQUIREMENTS:*** Ability to prepare and operate all machinery associated with job tasks* General knowledge of production/manufacturing methods* Ability to read gauges and record data in a legible manner and in accordance with established procedures* Ability to learn to handle inedible protein materials in accordance with established sanitary procedures and practices.* Ability to understand and follow established work procedures, including mandated sanitary and safety guidelines.* Must be able to read, write and speak in English to prepare and comprehend logs, schedules, and communicate with fellow employees.* Must have good communication skills, both verbal and written.* Ability to operate forklift/pallet jack.* Ability to perform basic math skills.* Ability to move freely throughout plant with sustained physical/mental effort to climb, sample and clean equipment and work areas.* Ability to remain calm and professional during peak periods.* Ability to troubleshoot malfunctions and situations as they arise, notifying appropriate staff of problems beyond scope of normality.* Ability to cooperate with all staff.* Ability to handle multiple tasks simultaneously.* Ability to work daily and overtime as necessary.* Ability to assist in all work areas.* Takes on additional responsibility when both big and small tasks need to be done.* Firmly adheres to the values and ethics of APC* Willing to work with others, collaborating and compromising when necessary, promptly share relevant information with others* Is open to changing situations and is willing to perform all tasks when and where assigned* Able and willing to perform task and duties independently* Maintains a positive and professional attitude and work ethic* Follow all GMPs and work in a manner consistent with all corporate, regulatory, food, safety, quality and sanitation requirements.## ## **BASIC PHYSICAL REQUIREMENTS:**Approximate: 8 Hour Day (may be longer during peak season)**Key:** Occasional = 0% - 33%Frequent = 34% - 66%Continuous = 67% - 100%N/A = Not ApplicableStanding - ContinuousSitting - OccasionalWalking - FrequentBending/Kneeling/Crouching/Stooping - FrequentReaching Above Shoulder - FrequentClimbing (stairs, ladders, etc.) - FrequentConfined Spaces - Occasional**Working on Heights:**Unprotected Heights - OccasionalProtected Heights - OccasionalLifting weights from 1 to 80 lbs. at waist level - FrequentLifting weights from 1 to 60 lbs. at floor level - FrequentLifting weights from 1 to 50 lbs. at shoulder level - FrequentPush/Pull/Maneuver Equipment/Products/MaterialsWeighing with up to 80 lbs. of force - FrequentWorking with/or Operating Moving Machinery/Equipment - ContinuousOperating a Motor Vehicle (as a part of your job) - N/ARead/Monitor Gauges on Various Equipment/Machinery - Occasional**Hand Movements:**Recording Data - FrequentOperating Office Equipment - N/AOperating Computer - N/ASimple Grasping (right and left) - FrequentFirm Grasping (right and left) up to 80 lbs of force - FrequentFine Manipulating (right and left) - OccasionalFoot Movements to Operate Foot Controls - OccasionalGood Vision, Corrected to Normal; or Ability to AccessRequired Information and to Perform Job Duties - YesColor Definition - N/AGood Hearing, Corrected to Normal; or Ability to Communicateand/or Understand Required Information and to Perform Job Duties - YesAbility to be Mobile throughout Required Work Areas - YesOffice - OccasionalMultiple Locations - OccasionalPlant - ContinuousEquipment/Maintenance or Repair Area - Continuous