Cincinnati (OH)
On-site
USD 10,000 - 60,000
Full time
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Job Description
SHIFT: 4:00AM - 12:30PM
BASIC FUNCTION:
- Operate equipment and flavor compounding to create intermediate or finished flavor products, along with executing the filling role.
CORE RESPONSIBILITIES:
- Willing to learn new processes like robotics or powder processing.
- Accurately read and interpret control instruments and prepare legible & accurate records for all operations as required.
- Effectively produce materials of varying complexity according to predefined process order instructions to meet specific quality standards.
- Understand and comply with proper equipment, product, and work area sanitation policies.
- Perform in-process quality testing to ensure customer specifications are met.
- Maintain appropriate inventory controls and records.
- Work in accordance with all relevant requirements including, but not limited to OSHA, FDA, USDA, and internal safety guidelines.
- Meet determined performance and quality expectations for the department.
- Identify deviations and document/communicate them in compliance with Standard Operating Procedures.
- Maintain excellent attendance, flexibility, enthusiasm, and a positive approach to work performance.
- Comply with food safety and GMP guidelines.
- Accurate batch record keeping in Phoenix.
- Communicate processing issues and delays to surrounding departments like planning and Q&S.
- Pay close attention to detail.
PRIMARY QUALIFICATIONS:
- High School diploma or equivalent required.
- Minimum 2 years of experience in flavor, ingredient, food, or chemical manufacturing.
- Able to lift up to 50 lbs.
- SAP and bar/scanning experience.
TECHNICAL COMPETENCIES:
- Basic math, reading, and record keeping skills.
- Strong communication skills required.
- Basic PC skills including competency in MS Office products.
- Ability to perform routine work assignments, multi-task, and follow instructions with moderate supervision.
- Ability to work well under pressure.