Production Operator

Dreyer's Grand Ice Cream, Inc

Tulare (CA)

On-site

USD 23,000 - 29,000

Full time

Just now
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Job summary

Dreyer’s Grand Ice Cream Inc. is seeking a production teammate to uphold strict hygiene and safety standards while driving the line to meet daily targets.

You will operate under standard operating procedures, maintain clean as you go practices, and communicate effectively with the team to ensure quality and food safety. This role requires attention to detail, the ability to work across shifts, and a commitment to a positive safety culture in a fast-paced environment with potential exposure to

Qualifications

  • 18 years of age or older.
  • Aptitude for automated mechanical processes with good troubleshooting and diagnostic skills.
  • Excellent interpersonal communication, math and problem solving skills.
  • Ability to work multiple shifts and/or schedules.
  • High School diploma or GED or equivalent experience.
  • One-year related experience (preferred).

Responsibilities

  • Ensure areas are clean, organized and disciplined.
  • Operate to standard operating procedures in area assigned.
  • Drive the production process to meet customer specification, quality and food safety.
  • Ensure production meets targeted outputs through effective control of the manufacturing process.
  • Communicate effectively with the entire team.
  • Maintain health and safety requirements and a positive safety culture.

Skills

Automation aptitude
Interpersonal communication
Math skills
Problem solving

Education

High School diploma or GED

Job description


  • To ensure your areas are clean, always organized and operating under discipline

  • Operate to standard operating procedures in area assigned

  • Ensure limited water is used when cleaning with “clean as you go” principle

  • Ensure effective hand over with the next shift.

  • To drive the production process to ensure that the products produced meet customer specification, quality and food safety.

  • To ensure production meets targeted outputs through effective control of the manufacturing process

  • To communicate effectively with the entire team

  • Ensure health and safety requirements are fully met and a positive safety culture is maintained throughout the line

  • RepresentThe Froneri Wayof working through the behaviors and characteristics in our Operating Model and Core Values

  • Ensure you walk the talk always using the looking eyes, attend to the issues as and when they happen

  • Promote the Froneri culture of employees being owners rather than just employees

  • Following the principle of “will I do this to my home?”

  • Other duties as assigned


MEASURABLE OUTCOMES


  • Hygiene, GMP and safety audits improving week over week

  • Daily, weekly, monthly production targets are fully met

  • Effective interaction with the team and takes direction from Machine Operator and Management

  • Quality and improvement initiatives being implemented and maintained

  • De-kitting the line


LEVELS OF RESPONSIBILITY


  • Quality and technical system adherence

  • Completion of the required production to plan

  • Health and Safety

  • Impeccable hygiene standards always

  • Clean as you go; use proper cleaning techniques (i.e. limited water hose usage)

  • Number of direct reports (if applicable):


BEHAVIORS AND CORE VALUES:

Must consistently showcase the desired behaviors that represent our Core Values.


We Take Ownership


  • Stay committed to responsibilities from start to finish

  • Make sound decisions and get into the right level of detail

  • Apply resources to initiatives that add growth, improve efficiencies, or reduce waste


We Do What Is Right


  • Choose transparency over convenience, even if it means difficult conversations

  • Set clear roles and responsibilities, enabling everyone to exercise appropriate initiative and judgment

  • Speak up when you see something that does not align to our values and policies


We Seek to Improve


  • Strive to continuously improve and innovate to exceed expectations

  • Value feedback from others and encourage open dialogue to understand how we can improve

  • Learn from both successes and failures


We Are Better Together


  • Ensure decisions are based on what’s best for the whole business

  • Practice inclusion by seeking diverse perspectives

  • Treat everyone with fairness and respect


POSITION QUALIFICATIONS


  • 18 years of age or older

  • Aptitude for automated mechanical processes with good troubleshooting and diagnostic skills

  • Excellent interpersonal communication, math and problem solving skills.

  • Ability to work multiple shifts and/or schedules.

  • High School diploma or GED or equivalent experience

  • One-year related experience (preferred).


WORK ENVIRONENEMT

In this position, the employee will regularly work with and around others; in a wet and/or humid environment; in areas of high noise level; and around mechanical, electrical, and pressurized equipment. The work is fast paced.


The position involves frequent exposure to nuts and other potential allergens.



  • Cold Temperatures:Parts of the facility, such as storage and production areas, may be kept at low temperatures.

  • Requires use of cold-protective PPE.

  • May involve standing, lifting, and walking in refrigerated zones for extended periods.

  • Fast-Paced:Workers often operate under strict timelines to meet production quotas.

  • High-speed manufacturing floor with frequent movement, line assignment changes, and tight production timelines.

  • Standing for Long Hours:Many roles require prolonged standing and repetitive tasks.

  • Repetitive hand and arm movements required.

  • Must be able to stand for hours with frequent bending, reaching, and lifting.

  • Food Safety Regulations:Employees must follow hygiene and safety guidelines, including wearing protective gear (gloves, hairnets, etc.).

  • Team-Oriented:Workers collaborate to ensure smooth production and packaging.


The pay scale for this role takes into account the wide range of factors that are considered in making compensation decisions including but not limited to skill sets; experience and training; licensure and certifications; and other business and organizational needs. At Dreyer’s Grand Ice Cream, it is not typical for an individual to be hired at or near the top of the range for their role, and compensation decisions are dependent on the facts and circumstances of each case. The pay range for prospective employees in this role is $18.41 per hour.


Dreyer’s Grand Ice Cream Inc. provides equal employment opportunities for all applicants, regardless of race, religion, gender, national origin, age, disability, marital status, veteran status, or any other protected characteristic


Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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