Production Operator

MJ Morgan Group; Mount Juliet (TN); On-site; USD 26,174 - 28,998; Full time

Job summary

A manufacturing company is seeking a Production Operator in Mount Juliet, TN. You will be responsible for operating production machines, maintaining quality, and adhering to safety protocols. The ideal candidate has 1-3 years of experience in manufacturing or food production, possess strong mechanical skills, and can work effectively in a team environment. This position offers shifts from 7:00 PM to 7:30 AM, with a pay range of $19.00 to $21.05 per hour, emphasizing teamwork and reliability.

Qualifications

• Must be at least 18 years old.
• Able to read, write, and follow instructions in English.
• 1-3 years of manufacturing or food production experience preferred.
• Reliable attendance and good time management skills.

Responsibilities

• Operate and monitor production machines.
• Load and unload materials and finished products.
• Inspect products to ensure quality and safety standards.
• Follow safety and company rules.

Skills

Mechanical skills

Problem-solving ability

Basic math skills

Teamwork

Adaptability

Education

High school diploma or GED preferred

Job description

Job Title: Production Operator

Shift: 7:00 PM – 7:30 AM, Monday–Thursday
Pay: $19.00 – $21.05 per hour

Job Overview

Production Operators run machines on the production line to help make products safely, correctly, and on time. This role is important to daily operations and focuses on safety, quality, teamwork, and efficiency.

Key Responsibilities

• Operate and monitor production machines
• Load and unload materials and finished products
• Inspect products to make sure they meet quality and safety standards
• Keep work areas clean and sanitary
• Assist with machine start-ups, shut-downs, changeovers, and cleaning
• Track production data and report issues or machine problems
• Perform minor troubleshooting and record downtime
• Follow all safety, food safety, and company rules (SOPs, GMPs)
• Help train or support new team members when needed
• Move materials using hand tools, carts, or lift trucks

Requirements

• Must be at least 18 years old
• High school diploma or GED preferred
• Able to read, write, and follow instructions in English
• 1–3 years of manufacturing or food production experience preferred
• Strong mechanical skills and problem-solving ability
• Able to work well in a team and adapt to change
• Basic math and record-keeping skills
• Reliable attendance and good time management

Physical & Work Conditions

• Standing and moving for most of a 12-hour shift
• Repetitive lifting (up to 50 lbs; buckets up to 100 lbs with dollies)
• Working in hot, noisy environments
• Exposure to food allergens (nuts, dairy, grains, etc.)
• Use of PPE and working around machinery and equipment
• Must be available for nights, weekends, holidays, and overtime if needed