Production Machine Operator-2nd Shift

Pures Food Specialties, Inc.; Northlake (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in food and beverage manufacturing is seeking a dedicated Production Machine Operator for the 2nd shift. This entry-level position requires a commitment to safety and quality, where you'll operate machinery, follow recipes, and ensure the production line runs smoothly. You will be part of a team that values safety, efficiency, and quality, while enjoying benefits like healthcare coverage and a 401k plan. If you're ready to take on a hands-on role in a dynamic environment, this opportunity is perfect for you.

Benefits

Healthcare coverage

401k Plan

Short term disability

Paid holidays

Vacation

Paid sick leave

Qualifications

• Experience operating and maintaining production machines is essential.
• Ability to follow safety and food safety guidelines is required.

Responsibilities

• Ensure efficient operation of the production line and troubleshoot issues.
• Maintain cleanliness and organization in the work area.

Skills

Machine Operation

Troubleshooting

Communication

Mathematical Skills

Bilingual

Tools

Digital Scales

Mixers

Job description

Join to apply for the Production Machine Operator-2nd Shift role at Pure's Food Specialties, LLC.

Description

• Ability to work in a safe manner, follow safety guidelines.
• Understand and follow Food Safety policies.
• Must be willing to work flexible schedules and work in other departments including weekends and holidays.
• Ability to read and understand recipes.
• Ability to troubleshoot process related issues within the boundaries of the recipe.
• Ability to use digital scales and have a working knowledge of scale functions.
• Ability to mix doughs according to recipe. Have a working knowledge of the mixer, using the timer and batch recipe system.
• Follow FIFO (First in First Out), Mix lot number and documentation accuracy.
• Clean & Refill ingredient bins and label the bins with the correct lot number.
• Ability to work in a standing position for entire shift and climb steps and ladders.
• Ability to lift up to 50 pounds repeatedly.
• Monitors and assists with equipment upstream/downstream to ensure continuous operation.
• Ability to clean mixers, work areas properly during and after production runs or changeovers.
• Maintain a clean, organized and safe work area.
• Observe all plant safety, GMP and allergen procedures and attend appropriate training sessions.
• Responsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, food defense, HACCP and SQF requirements.
• Responsible for immediately reporting all food safety and quality issues to your supervisor.
• Follow supervisor’s directives and be able to support the shift team as needed.

Requirements

Educational Background: N/A

Experience: Must have experience with operating and maintaining the machines and ensuring the entire production line is running efficiently.

Preferred Skills

• Must be able to communicate with others as well as management.
• Must understand FDA guidelines and company policies.
• Mathematical skills.
• Bilingual is preferred.

Benefits

• Healthcare coverage including medical, dental and vision.
• 401k Plan.
• Short term disability available.
• Paid holidays, vacation and paid sick leave.

EEO Statement

Pure’s is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable law. We ensure fair treatment in all aspects of employment, including recruitment, hiring, training, promotion, and compensation. Our commitment to diversity and inclusion fosters a workplace where every individual is valued and respected.

Salary Description

hourly range 17.75-19.50

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Food and Beverage Manufacturing