Production Laborer - Food Processing

Smithfield Foods, Inc.; Sioux City (IA); Hybrid; USD 25,000 - 33,000; Full time

Benefits offered by this job

Health insurance

Retirement benefits

Education benefit

Job summary

Smithfield Foods, Inc. is seeking production team members in Sioux City, IA. The role involves handling materials, using knives and machinery, and working in variable temperatures to produce high-quality pork products for American tables.

Strong physical stamina and the ability to stay on a 12-hour shift are essential. Qualifying candidates must be at least 18, able to follow instructions, and comfortable working around animals and in a wet, noisy environment with PPE.

Qualifications

• Must be able to understand and follow oral and written instructions.
• Stand on concrete and/or platforms for up to a 12-hour shift.
• Work around animal blood and/or carcass parts; operate equipment safely.

Responsibilities

• Handle materials and use hand tools, knives, machinery to deliver good food.
• Perform physically demanding tasks with good hand-eye coordination, strength and stamina.
• May perform other duties as assigned to support production goals.

Skills

Physical stamina

Follow instructions

Attention to detail

Work safely with PPE

Tools

Knife

Machinery

Job description

Smithfield Foods, Inc. is seeking production team members in Sioux City, IA. The role involves handling materials, using knives and machinery, and working in variable temperatures to produce high-quality pork products for American tables.

Strong physical stamina and the ability to stay on a 12-hour shift are essential. Qualifying candidates must be at least 18, able to follow instructions, and comfortable working around animals and in a wet, noisy environment with PPE.