Production Finisher

Dunkin' - Franchisee Of Dunkin Donuts

Foxborough (MA)

On-site

USD 19,000 - 28,000

Full time

14 days+
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Job summary

Dunkin' - Franchisee Of Dunkin Donuts in Foxborough, MA is seeking a production finisher who has Dunkin experience and is ready to start at 2:30am.

This role offers hourly pay up to $17 with tips, recognizing experience and reliability in a fast-paced bakery environment. You will work with dough preparation, finishing processes, and quality checks, supporting daily production goals and ensuring product consistency for morning service.

Qualifications

  • Dunkin experience preferred.
  • Experience in bakery production is a plus.

Responsibilities

  • Perform production finishing tasks.
  • Maintain quality and consistency of finished products.
  • Assist with morning production goals and readiness for service.

Skills

Dunkin Experience

Job description

16 Washington Street, Foxborough, MA, US, 02035

Description

Looking for production finisher. Must have Dunkin Experience. This job starts at 2:30am.

up to $17 hour with tips / experience.

Company Information

In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' Donuts franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

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