Production Coordinator (64731)

Thistle Health

Burlington (NJ)

On-site

USD 25,000 - 36,000

Full time

3 days ago
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Job summary

Thistle Health is seeking a Production Coordinator at our Burlington, NJ facility. You will run production and pack lines, lead a team on the floor, and ensure meals are plated and packed to our high standards for delivery to customers.

The role requires attention to detail, reliability, and the ability to work early mornings and weekends. Experience in food manufacturing and a willingness to obtain a Food Handlers Certification within 30 days are preferred.

Qualifications

  • 2+ years of manufacturing experience, preferably in food manufacturing.
  • Must be able to stand for extended periods and lift up to 50 lbs occasionally.
  • Flexibility to work weekends and early mornings.
  • Meticulous attention to detail and reliable attendance.
  • Must complete state Food Handlers Certification within 30 days.

Responsibilities

  • Plate ready-to-eat meals to Thistle presentation standards.
  • Pack meals accurately into customer bags or boxes.
  • Perform quality checks on meals and products before shipment.
  • Maintain production schedules and drive efficient workflow on the line.
  • Coordinate with production team and support departments.

Skills

Manufacturing experience
Attention to detail
Flexible schedule
Punctuality
Lifting up to 50 lbs

Education

High school diploma

Job description

Job Details: Job Location: Burlington Production Facility - Burlington, NJ 08016, Salary Range: $22.00 - $22.00 Hourly, Job Shift: Any, TITLE:Production Coordinator

DEPARTMENT: Production

REPORTS TO: Supervisor, Production

WHO WE ARE:

Thistle makes it easy to eat well - without overthinking it. Thistle was founded in 2013 with a mission to help people get and stay healthy while improving the sustainability of our food system. Thistle delivers fully prepared, healthy-by-default meals, snacks, desserts, and organic cold-pressed juices. We believe the health of people starts with eating real, whole foods, in the right balance, without the friction. We're building a future where nutritious, sustainable food is accessible, craveable, and part of everyday life.

About the Role

As a Production Coordinator at Thistle, you will play a pivotal role in ensuring our ready-to-eat meals and products are meticulously plated, packed, and prepared for delivery to our valued customers. In this role, you will be responsible for running production and pack lines, ensuring seamless operations from start to finish. You will also take on a leadership role, directing and guiding a group of employees to maintain momentum, uphold quality standards, and drive efficiency across the floor. This position requires a high level of attention to detail, efficiency, and a commitment to maintaining Thistle's high standards of quality and customer satisfaction.

How You’ll Make a Difference
  • Plating Excellence: Carefully plate a variety of Thistle's ready-to-eat meals, ensuring each dish meets our presentation standards and quality benchmarks.
  • Accurate Packing: Pack meals and products into customer bags or boxes with precision, ensuring all items are included and protected for delivery.
  • Quality Control: Perform thorough quality checks on all meals and products to ensure they meet Thistle's rigorous standards before they leave the facility.
  • Efficiency: Work swiftly and effectively to meet production schedules, ensuring the timely preparation and packaging of all customer orders.
  • Collaboration: Work collaboratively with the production team and supporting departments to streamline processes and maintain a cohesive, efficient workflow.
Qualifications: Who You Are
  • Hold a high school diploma or equivalent.
  • Possess 2+ years of manufacturing experience, with a preference for food manufacturing experience.
  • Demonstrate flexibility in scheduling, including availability for weekends and early mornings.
  • Exhibit punctuality, consistent attendance, and meticulous attention to detail.
  • Capable of moving, lifting, carrying, pulling, or pushing objects up to 25 pounds regularly and up to 50 pounds occasionally.
  • Able to stand or sit for extended periods, with the ability to stoop, kneel, bend, and reach.
  • Comfortable working consistently in a refrigerated environment.
  • Proficient in completing process control documentation, including meal weights, label verification, meal specifications, and portion control.
  • Serve as the first and end-of-line checkpoint, understanding Quality Control station functions.
  • Obtain state-designated or equivalent Food Handlers Certification within 30 days of starting.
Our Culture

Diversity, equity, and inclusion are essential values at Thistle. We know we do our best and most impactful work when we feel we are represented and belong. We're proud to actively recruit and hire talented individuals from a diverse range of backgrounds and experiences. We do not discriminate against employees or applicants for employment on any legally recognized basis ("protected class"), including, but not limited to, race, ethnicity, citizenship, national origin, color, hairstyles, hair texture, religion or religious creed, age, sex (including pregnancy), gender identity, sexual orientation, physical or mental disability, veteran or active military status, marital status, criminal record, genetics, retaliation, sexual harassment or any other characteristic protected by applicable law.

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