Production Cook - Casino Kitchen | $1,500 Sign-On

Seneca Gaming Corporation; Buffalo (NY); Presencial; USD 20 000 - 29 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Sign-on bonus

Resumo da oferta

Seneca Gaming Corporation is seeking a Production Cook in Buffalo, NY. The role involves cooking and preparing a variety of menu items, following recipes, and being accountable for daily food productions.

Must rotate across stations and work in a fast-paced casino F&B environment. Responsibilities include maintaining proper food temperatures, labeling and rotating products, and following production schedules.

Qualificações

• Must be 18 years of age or older upon employment.
• High school diploma or equivalent required. Culinary education/experience preferred.
• Two (2) years of intermediate cooking skills required.
• Previous customer service experience required.
• Excellent communication skills and the ability to interact well with customers and employees.

Responsabilidades

• Rotate between cooking stations and restaurants in hot temperature areas, each responsible for specific food items and using particular cooking devices.
• Must have command of all stations of the kitchen: roast, fry, pasta, vegetable, grill, pantry, breakfast, sauté and high-volume cooking.
• Maintain proper food temperatures in accordance with regulatory and ServSafe standards.
• Properly label, date and rotate all products to ensure safe keeping and sanitation.
• Review production schedule to determine food requirements and quantities.
• Follow production sheets and other records as required.

Conhecimentos

Cooking skills

Customer service

Formação académica

High school diploma or equivalent

Culinary education/experience preferred

Descrição da oferta de emprego

Seneca Gaming Corporation is seeking a Production Cook in Buffalo, NY. The role involves cooking and preparing a variety of menu items, following recipes, and being accountable for daily food productions.

Must rotate across stations and work in a fast-paced casino F&B environment. Responsibilities include maintaining proper food temperatures, labeling and rotating products, and following production schedules.