Production Cook

Cherokee Nation Businesses; Roland (AL); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Health & Wellness

Financial Security

Work-Life Balance

And More: Incentives & Rewards

Job summary

Cherokee Nation Businesses is seeking a Production Cook to prepare food per menu standards, ensuring quality, portion control, and timely presentation. The role supports efficient kitchen operations in a fast-paced setting.

The candidate should have a High School Diploma or GED and at least 1 year of related experience, with ability to obtain a food handler’s card and lift up to 50 lbs. Flexible weekend and holiday shifts are possible.

Qualifications

• Proven ability to prepare food to menu standards.
• Attention to safety and sanitation practices.
• Ability to operate in a fast-paced kitchen environment.

Responsibilities

• Prepare food for the venue according to menu standards.
• Follow recipes and maintain portion control for consistency.
• Ensure proper presentation and timely service of dishes.
• Store and handle food to prevent waste and spoilage.
• Uphold kitchen cleanliness and equipment sanitation.
• Maintain a safe and sanitary work environment.

Skills

Food prep

Food safety

Fast-paced environment

Education

High School Diploma or GED

Job description

The Production Cook is responsible for preparing food items according to established standards and recipes. This position plays a key role in maintaining portion control, food quality, and presentation while supporting the overall efficiency of kitchen operations. The role requires attention to detail, adherence to safety and sanitation practices, and the ability to work in a fast-paced environment with varied shifts.

• Prepare food for the assigned venue in accordance with menu standards.
• Follow recipes and portion control to ensure consistency and quality.
• Maintain proper food presentation and timeliness of service.
• Store and handle food correctly to prevent waste and spoilage.
• Uphold cleanliness standards for kitchen operations, equipment, and tools.
• Maintain a safe and sanitary work environment at all times.
• Promote the Big Six values: Fun, Friendly, Quick, Comfortable, Clean, and Safe.

• High School Diploma or GED required.
• Minimum of 1-year related experience or equivalent combination of education and experience.
• Ability to obtain a food handler’s card.
• Physical ability to lift up to 50 lbs. and work varied shifts, including weekends and holidays.
• Comfort working in diverse environments such as kitchens, casino floors, and areas with exposure to smoke and noise.

For more than two decades, Cherokee Casino has been Oklahoma’s premier destination for gaming, live entertainment and extraordinary experiences. The brand currently owns and operates nine properties across Northeastern Oklahoma. Each features its own unique offerings yet all share in Cherokee Casino's commitment to quality.

Guests can enjoy slots and table games, multiple hotels, a delicious array of dining options, live entertainment from local and national acts, horse racing, golf, a KOA campground, meeting and event space, and monthly promotions. Cherokee Casino also offers players impressive perks and benefits through One Star Rewards. As the brand continues to expand its offerings and footprint, Cherokee Casino remains dedicated to the well-being of the Cherokee Nation and the communities that it calls home.

Here’s what awaits you:

• Health & Wellness:Choose from top-notch health plans,24/7 Telemedicine access, andon-site health clinics(at select locations).
• Financial Security:Grow your future with a generous401(k) matchandpaid vacation, sick time, bereavement, and holidays.
• Work-Life Balance:Enjoyflexible spending accounts,maternity/paternity leave, andvoluntary benefitsfor added peace of mind.
• And More:Earnincentivesbased on performance,refer friendsand get rewarded, and enjoydiscountsandholiday appreciation gifts.