PRODUCTION CLASS 3 GENERAL LABOR

V&V Supremo; Town of Arena (WI); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Competitive Pay

Growth opportunities

Sign-on Bonus

Shift differential

Medical/Dental/401K

Paid Time Off

Job summary

V&V Supremo Foods in Arena, WI is seeking a Production Class 3 General Labor to support the production supervisor, promote labor efficiency, quality, and sanitary objectives, and assist with training needs.

The role involves loading/unloading, forming cheese, washing trays, sanitizing, and following GMP/SQF procedures. Candidates typically have a high school diploma and basic math skills; GMP knowledge is preferred.

Qualifications

• Must have a safety-first approach to work.
• Basic math skills for measurements and counting.

Responsibilities

• Assist production supervisor in daily activities to promote labor efficiency and quality.
• Load and unload materials, form cheese as needed, and promote sanitary objectives.
• Wash trays, sanitize equipment, and ensure correct setup for shifts.
• Move cheesecloth and catches; remove excess cheese for drying.
• Operate mixers, empty vats, and ensure proper sanitation of the work area.
• Report mechanical issues and participate in training as appropriate.
• Maintain clean floors/equipment and adhere to GMP/SQF policies.

Skills

Safety First

Basic math

Education

High School or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

PRODUCTION CLASS 3 GENERAL LABOR

Full Time Manual Labor Arena, WI, US

30+ days ago Requisition ID: 1017

Salary Range: $21.00 To $23.00 Hourly

General Labor Class III

6415 County Rd H, Arena, WI 53503

Position Summary:

Assist production supervisor in various daily activities, ranging from but not limited to promoting labor efficiency, championing quality and sanitary objectives while supporting training needs as required.

Primary Responsibilities:

Empty Vats (with a bucket or pump).

Move the cheesecloth, catches and removes excess cheese (to dry the cheese).

Load and empty mixer.

Forming cheese as need it.

Assist in washing trays (clean, sanitize and set up the trays as required, be able to carry trays with/without cheese up to 50 lbs).

Wash and clean dry tables.

Spray paprika (when necessary).

Responsible for all duties included for class V.

Key Activities:

General clean up, wash and sanitize.

Performs tasks to minimize loss and prevent contamination of product.

Report all scrap usage to proper personnel.

Make sure all equipment, floor is clean and sanitize prior to start the shift.

Effective communication with supervisors, employees, quality assurance and maintenance.

Assist Lead man on daily activities.

Assist in training as appropriate.

Report mechanical issues to supervisors immediately.

Work well and have a good communication with all other co-workers.

Identifies, corrects and communicates product defects.

Responsible for complying to all Safe Quality Food (SQF) polices/procedures and requirements.

Follow GMP’s, sanitation procedures, and quality procedures as set forth by QA and/or supervisors.

Responsible for any other activity as directed by supervisor.

Skills Required:

“Safety First” attitude

Basic math skills

Necessary Experience:

High School or equivalent (preferred)

Knowledge of Good Manufacturing Procedures (GMP) preferred

Basic Mechanical Experience (preferred)

Why Should you Apply?

Competitive Pay

Growth and Advancement Opportunities

Sign-on Bonus

Shift Differential Pay

Competitive Benefits (Medical/Dental/401K)

Paid Time Off (Vacation/Sick/Personal

WORK ENVIROMENT & PHYSICAL REQUIREMENTS

Production roles are performed in a food manufacturing environment and require strict adherence to food safety, quality, and workplace safety standards, including use of required PPE. Employees may work in areas with variable temperatures, machinery noise, and exposure to food ingredients and sanitation chemicals. The role requires standing or walking for extended periods, performing repetitive tasks, and regularly lifting up to 25–35 pounds (occasionally up to 50 pounds with assistance). Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the role.

V&V Supremo Foods is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. We are committed to providing a fair and inclusive environment where all employees and applicants have equal opportunities to succeed

#INDEEDJOBS

General Labor Class III

6415 County Rd H, Arena, WI 53503

Position Summary:

Assist production supervisor in various daily activities, ranging from but not limited to promoting labor efficiency, championing quality and sanitary objectives while supporting training needs as required.

Primary Responsibilities:

• Empty Vats (with a bucket or pump).

• Move the cheesecloth, catches and removes excess cheese (to dry the cheese).

• Load and empty mixer.

• Forming cheese as need it.

• Assist in washing trays (clean, sanitize and set up the trays as required, be able to carry trays with/without cheese up to 50 lbs).

• Wash and clean dry tables.

• Spray paprika (when necessary).

• Responsible for all duties included for class V.

Key Activities:

• General clean up, wash and sanitize.

• Performs tasks to minimize loss and prevent contamination of product.

• Report all scrap usage to proper personnel.

• Make sure all equipment, floor is clean and sanitize prior to start the shift.

• Effective communication with supervisors, employees, quality assurance and maintenance.

• Assist Lead man on daily activities.

• Assist in training as appropriate.

• Follows proper operating procedures.

• Report mechanical issues to supervisors immediately.

• Work well and have a good communication with all other co-workers.

• Identifies, corrects and communicates product defects.

• Responsible for complying to all Safe Quality Food (SQF) polices/procedures and requirements.

• Follow GMP’s, sanitation procedures, and quality procedures as set forth by QA and/or supervisors.

• Responsible for any other activity as directed by supervisor.

Skills Required:

• “Safety First” attitude

• Basic math skills

• Problem solving skills

• Effective communication skills

Necessary Experience:

• High School or equivalent (preferred)

• Knowledge of Good Manufacturing Procedures (GMP) preferred

• Basic Mechanical Experience (preferred)

Why Should you Apply?

• Competitive Pay

• Growth and Advancement Opportunities

• Sign-on Bonus

• Shift Differential Pay

• Competitive Benefits (Medical/Dental/401K)

• Paid Time Off (Vacation/Sick/Personal

WORK ENVIROMENT & PHYSICAL REQUIREMENTS

Production roles are performed in a food manufacturing environment and require strict adherence to food safety, quality, and workplace safety standards, including use of required PPE. Employees may work in areas with variable temperatures, machinery noise, and exposure to food ingredients and sanitation chemicals. The role requires standing or walking for extended periods, performing repetitive tasks, and regularly lifting up to 25–35 pounds (occasionally up to 50 pounds with assistance). Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the role.

V&V Supremo Foods is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. We are committed to providing a fair and inclusive environment where all employees and applicants have equal opportunities to succeed

#INDEEDJOBS

Schedule: Monday-Friday
Shifts Available: 8:00AM-4:00pm, 11:00AM-6:00PM, 1:00PM-9:00PM, 3:00PM-11:00PM, 4:30AM-12:30PM (Packaging), 10:00AM-6:00PM x3 (Packaging),