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Production Associate II- 3rd Shift

My Food and Family

Springfield (MO)

On-site

USD 10,000 - 60,000

Full time

Today
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Job summary

A leading food manufacturing company is looking for a Production Associate II in Springfield, MO. This role requires teamwork in a fast-paced environment and adherence to quality and safety standards. Ideal candidates will have basic math and communication skills, with previous manufacturing experience preferred. The position offers a pay range of $23.43 - $25.35 per hour, plus benefits including medical and 401k options.

Benefits

Medical Plan options
401k with matching contributions
Paid Parental Leave
Vacation and paid holidays

Qualifications

  • Basic math, reading and communication skills required.
  • Ability to work in varying temperatures.
  • Previous experience in manufacturing preferred.

Responsibilities

  • Maintain line speeds and quality standards.
  • Report unsafe conditions.
  • Perform sanitation duties as required.

Skills

Basic math, reading, and communication
Ability to adjust to temperature changes
Manufacturing experience

Education

Fork Truck License
Job description
Overview

The Kraft Heinz Company is seeking a Production Associate II to work at our facility in Springfield, MO. Ideal candidates are motivated to work in a team-oriented, fast-paced environment. This position requires performing duties in a food manufacturing environment following strict quality and safety standards.

Minimum Qualifications
  • Basic math, reading, and communication
  • Ability to adjust to temperature changes (lower 40s to upper 90s); can be in hot/humid or cool environment depending on assigned job tasks
  • Prior manufacturing experience is preferred

EEO Policy

Kraft Heinz is an EO employer – Minorities/Women/Vets/Disabled and other protected categories

Benefits & Compensation Overview
  • 3 Medical Plan options
  • 3 Dental Plan options
  • Vision Plan option
  • 401k with matching contributions
  • Company Paid Life Insurance Policy, Paid Parental Leave, Short-Term & Long-Term Disability plans, Wellbeing Program, Employee Assistance Program, pet insurance, plus other benefits
  • Vacation and paid holidays starting from date of hire
  • $23.43 - $25.35 per hour, plus shift differential for second and third shifts
  • FOIP (Field Operations Incentive Plan) – Bonus Plan
Work Schedule

We are a 24/7 facility offering both 8-hour and 10-hour shifts as well as 12-hour rotating shifts. Work schedule is dependent on position.

Job Overview

Are you ready to join a team with a global portfolio of more than 200 brands? With Kraft Heinz, you can build your career and make a difference. If you are passionate like us and ready to contribute to a storied legacy, we welcome you to be a part of our team.

Job Responsibilities
  • Maintains proper line speeds
  • Reports and/or corrects unsafe acts or conditions
  • Maintains Kraft quality standards by checking quality of seals, code date, labels, packaging of product, weights, odor, color, temperature of product, etc.
  • Record keeping as required on manual, computer, and other systems
  • Ensures that housekeeping and Kraft quality standards are maintained in the work area
  • Must be able to perform line production duties at each station
  • Performs a variety of maintenance-type functions such as change-overs, set-ups, minor maintenance and adjustments, lubrication, etc.
  • Relieves other personnel as needed
  • Understands and accepts Total Quality culture and is supportive of plant and departmental team goals and vision; participate in SQDCM meetings
  • Conducts SQCDM meetings
  • Ability to learn and demonstrate proficiency in Quality Suite and OEE applications
  • Performs other duties as directed by the Line Leader
  • Performs sanitation duties as needed or requested
  • Perform/Support TPM functions when required
  • Must attend daily Oscar meetings
  • Performs maintenance-type tasks such as change-overs, set-ups, pit stops, minor maintenance and adjustments, lubrication, etc.
  • Understand and apply KHMS practices such as 5S, centerline management, shift hand-offs, operational standard ownership/support, problem solving, etc.
  • Accountable for Safety, Health and Environmental systems and operational standards to ensure compliance per policies, procedures, and processes
Minimum Requirements
  • Knowledge: Basic math, reading and communication
  • Working Environment: Primarily indoors with heating and cooling; may include cooler temperatures inside the Filling room
Qualifications
  • Able to acquire Fork Truck License
Physical Requirements
  • Performs bending, squatting, kneeling, reaching to both ground level and overhead
  • Lifts, carries, pushes, pulls; move up to 50 pounds
  • Holds and grips objects; manual dexterity to operate, disassemble, and reassemble equipment
Plant Overview
  • Over 1,000 employees at the Springfield facility
  • A variety of cheese products (Sliced/Chunk/Shred), and pasta Mac & Cheese meals are produced at this location
Community Overview

Springfield, MO combines a small-town vibe with the energy of a college town and amenities of a big city. The city offers a cost of living and economy that supports steady growth, four seasons, outdoor recreation, and cultural attractions. Springfield is the birthplace of Route 66 and is located about 40 miles north of Branson, MO.

Location

Springfield Plant

Equal Opportunity Employer

Kraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application or hiring process should contact the appropriate team for assistance.

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