Production Associate – 3rd Shift, Growth & Benefits

JBS Foods; Town of Arcadia (WI); On-site; USD 30,000 - 33,000; Full time

Benefits offered by this job

Vision, Medical, Dental coverage

401(k) company match

Paid Time Off

Career Development

Better Futures

Job summary

Pilgrim’s is seeking a production team member to join our hourly workforce in Wisconsin. You will perform tasks on the processing line including cutting, trimming, packaging, and inspecting products to meet strict food safety and quality standards.

You will operate equipment, maintain cleanliness, and follow safety guidelines in a fast-paced environment. You’ll need a High School Diploma or GED, poultry experience is a plus, and you must be able to multitask, communicate effectively, and work as

Qualifications

• Education: High School Diploma/GED preferred.
• Experience: Poultry or food industry experience is a plus.
• Skills: multitask, communicate well, follow simple instructions, work closely with others.

Responsibilities

• Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim’s standards.
• Monitor equipment operation and report malfunctions or safety concerns promptly.
• Maintain a clean, organized work area and follow all safety, food safety, and animal welfare guidelines.
• Support team members by sharing skills and knowledge while promoting a positive work atmosphere.
• Participate in continuous improvement and problem‑solving initiatives.
• Perform other duties as assigned to meet production and quality goals.
• Demonstrate flexibility by performing tasks in different areas of production as needed.

Skills

Multitask

Fast-paced work

Communication

Team player

Follow instructions

Common sense

Education

High School Diploma/GED

Job description

Pilgrim’s is seeking a production team member to join our hourly workforce in Wisconsin. You will perform tasks on the processing line including cutting, trimming, packaging, and inspecting products to meet strict food safety and quality standards.

You will operate equipment, maintain cleanliness, and follow safety guidelines in a fast-paced environment. You’ll need a High School Diploma or GED, poultry experience is a plus, and you must be able to multitask, communicate effectively, and work as