Job Title: Product Development/Food Lab Technician
Job Location: Atlanta, GA/ Onsite
Project Duration: 9-12 months with possible extension
(W2 Position)
JOB DESCRIPTION:
A junior food scientist or lab technician who can make beverages, test them, document results, and support product developers efficiently.
Key Responsibilities:
- Support product sampling, tastings, and evaluations
- Conduct analysis (pH, Brix, acidity, etc.) on beverages
- Coordinate sample shipments and lab-scale trials
- Work with beverage processing & dispensing equipment
- Maintain lab instruments and ensure accurate records
Requirements:
- Background in Food Science, Chemistry, or related field
- 1–3 years of relevant experience preferred
- Knowledge of beverage technology, food chemistry & processing
- Strong communication and project coordination skills
- Team player with ability to manage multiple priorities