Produce Specialist — Real Food, Flexible Scheduling

Meijer Inc.

West Lafayette (IN)

On-site

USD 21,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Paid parental leave
Employee Assistance Program
401(k) match

Job summary

Fresh Thyme Market in West Lafayette, IN is seeking a Produce Clerk to keep the department stocked and clean while assisting customers with product selection. You will adhere to department guidelines, ensure pricing accuracy, and support the cut fruit/vegetable program.

Ideal candidates have a high school diploma and 1–2 years grocery retail experience; a background in natural foods is a plus. The role offers weekly pay and scheduling flexibility.

Qualifications

  • High school diploma or equivalency is required.
  • Preferred 1-2 years grocery retail experience in floral/departments.
  • Previous experience in natural foods is a plus.

Responsibilities

  • Ensure cleanliness of produce department, floral area, storage area and work area.
  • Stock produce and floral items, rotate stock, and ensure pricing accuracy.
  • Assist customers with purchases, information and product selection.
  • Receive, inspect, and log products for shipment accuracy and quality.
  • Monitor point-of-purchase signs and provide recipe cards and promotional materials.
  • Operate equipment such as knives, scales, wrappers, pallet jacks and hand trucks.
  • Participate in pre-inventory preparation and back stock checks.
  • Support cut fruit and vegetable program and overall department organization.

Skills

Customer service
Flexibility
Attention to detail
Multitask

Education

High school diploma or equivalency

Job description

Fresh Thyme Market in West Lafayette, IN is seeking a Produce Clerk to keep the department stocked and clean while assisting customers with product selection. You will adhere to department guidelines, ensure pricing accuracy, and support the cut fruit/vegetable program.

Ideal candidates have a high school diploma and 1–2 years grocery retail experience; a background in natural foods is a plus. The role offers weekly pay and scheduling flexibility.

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