Produce Quality Control Associate

FreshPoint, Inc.

Honolulu (HI)

Presencial

USD 42 000 - 56 000

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

Ultrapassa os filtros ATS

Resumo da oferta

FreshPoint, Inc. is seeking a Finance-position professional to monitor the quality of perishable products in the warehouse and input order data through data entry.

This role supports ongoing quality control and related duties needed to maintain product integrity for customers in a bustling warehouse environment. The position emphasizes attention to detail, effective communication with inventory and compliance teams, and strict adherence to safety and sanitation rules to ensure accurate

Qualificações

  • High school diploma or GED required.
  • Experience in warehouse or inventory control preferred.
  • Proficiency in Microsoft Office and strong communication skills.
  • Strong analytical abilities.

Responsabilidades

  • Provide technical, customer relations, and personnel management for major programs and projects.
  • Check produce in slots on a daily basis to make a certain product that is set up for shipping is up to acceptable standards
  • Communicate regularly with necessary parties on the company’s status on product quality
  • Communicate with Inventory Control Manager or Compliance Manager and buyers all quality issues and assists them in resolving them to ensure the customer receives the highest quality products possible
  • Monitor variance reports for accurate accounting of spoilage, warehouse damage, truck damage, etc.
  • Inspect inbound freight, warehoused product, and/or outbound product and document product condition
  • Analyze, identify, and propose action to the solution of problems associated with Quality Assurance
  • Observe all safety rules, regulations, and sanitation policies

Conhecimentos

Microsoft Office
Written and verbal communication
Analytical skills

Formação académica

High school diploma or GED

Descrição da oferta de emprego

Job Summary

This is a Finance position responsible for monitoring the quality of perishable products in the warehouse on an ongoing basis, inputting order information through data entry while performing other related duties as required. Regularly exercises discretion and in performing duties directly related to the general operation of product quality control.

This is a Finance position responsible for monitoring the quality of perishable products in the warehouse on an ongoing basis, inputting order information through data entry while performing other related duties as required. Regularly exercises discretion and in performing duties directly related to the general operation of product quality control.

Responsibilities
  • Provide technical, customer relations, and personnel management for major programs and projects.
  • Check produce in slots on a daily basis to make a certain product that is set up for shipping is up to acceptable standards
  • Communicate regularly with necessary parties on the company’s status on product quality
  • Communicate with Inventory Control Manager or Compliance Manager and buyers all quality issues and assists them in resolving them to ensure the customer receives the highest quality products possible
  • Monitor variance reports for accurate accounting of spoilage, warehouse damage, truck damage, etc.
  • Inspect inbound freight, warehoused product, and/or outbound product and document product condition
  • Analyze, identify, and propose action to the solution of problems associated with Quality Assurance
  • Observe all safety rules, regulations, and sanitation policies
Qualifications
Education
  • High school diploma or general education degree (GED)
Experience
  • Prior warehouse, inventory control or merchandising experience.
Skills
  • Proficient in Microsoft Office, effective written/oral communication skills, strong analytical skills
Decision Making Authority
Most Important Decisions Made Fully Independently
  • Verifies put-away and transfer process performed by the day and night warehouse personnel.
  • Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approval required):
  • Shrink issues
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