Produce Prep & Merchandising Associate

Whole Foods Market; Bozeman (MT); On-site; USD 23,419 - 34,440; Full time

Benefits offered by this job

Whole Benefits

Store discount

Job summary

Whole Foods Market in Bozeman, MT seeks team members for the produce department to handle preparation, merchandising, and customer service. You will ensure quality, sanitation, and proper stocking, while engaging with customers and team members to promote the store’s standards.

Responsibilities include cutting produce, maintaining sampling programs, and executing opening/closing duties. Ability to lift 50 pounds and work flexible hours is required for this role.

Qualifications

• Thorough product knowledge.
• Capable of accessing information about market conditions and communicating it to customers.
• Strong customer service mindset and ability to work as part of a team.
• Excellent communication skills with customers, vendors, and team members.
• Strong time management and organizational skills.

Responsibilities

• Cuts fruits and vegetables, following all safety and sanitation rules.
• Ensures product meets WFM guidelines for quality and preparation.
• Maintains sampling program.
• Cleans department continuously and maintains sweep logs.
• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends trainings and meetings.
• Provides excellent customer service, addresses customer needs promptly and courteously.
• Maximizes sales through proper prepping, storing, rotating, stocking, and merchandising.
• Follows health, sanitation, and safety procedures; maintains clean environment.
• Performs opening, mid, and closing duties; ensures accuracy of signs and pricing.
• Reports safety hazards and violations.
• Performs other duties as assigned.

Skills

Product knowledge

Customer service

Teamwork

Communication

Time management

Job description

Whole Foods Market in Bozeman, MT seeks team members for the produce department to handle preparation, merchandising, and customer service. You will ensure quality, sanitation, and proper stocking, while engaging with customers and team members to promote the store’s standards.

Responsibilities include cutting produce, maintaining sampling programs, and executing opening/closing duties. Ability to lift 50 pounds and work flexible hours is required for this role.