Produce Department Manager: Drive Freshness & Sales

Geisslers Supermarket Inc; Simsbury (CT); On-site; USD 55,000 - 75,000; Full time

Job summary

Geisslers Supermarket Inc. seeks a Produce Department Supervisor to lead the team, drive sales, and ensure quality, safety, and efficiency.

You will oversee staffing, training, scheduling, and adherence to department standards while maintaining strong customer service and merchandising execution. The role requires a proven track record in supermarket Produce operations, ServeSafe certification, and the ability to manage inventory, budgets, and payroll.

Qualifications

• High school diploma or equivalent; some college preferred.
• At least three years of supermarket supervision/management experience in Produce.
• ServeSafe certification required.
• Thorough knowledge of Produce department products.

Responsibilities

• Direct and supervise all Produce Department functions and staff.
• Ensure safety, sanitation, and compliance with health regulations.
• Meet sales, gross margin, and weekly payroll targets.
• Plan and build displays; manage inventory and purchases.
• Schedule staff coverage for openings, closings, weekends.
• Maintain accurate pricing and signage; ensure POS accuracy.
• Provide excellent customer service and staff coaching.
• Monitor shrink and implement loss prevention.

Skills

Staff leadership

Customer service

Communication

Attention to detail

Time management

Integrity

Self-starter

Teamwork

Inventory control

Safety awareness

Education

High school diploma or equivalent

Some college coursework preferred

ServeSafe certification

Job description

Geisslers Supermarket Inc. seeks a Produce Department Supervisor to lead the team, drive sales, and ensure quality, safety, and efficiency.

You will oversee staffing, training, scheduling, and adherence to department standards while maintaining strong customer service and merchandising execution. The role requires a proven track record in supermarket Produce operations, ServeSafe certification, and the ability to manage inventory, budgets, and payroll.