Produce Clerk PT 4pm-8pm Availability

Lowes Foods, LLC; Murrells Inlet (SC); On-site; USD 28,000 - 35,000; Full time

Job summary

A leading company in the grocery sector seeks enthusiastic individuals to join their produce department. The role focuses on delivering excellent guest service, maintaining product quality, and ensuring a welcoming environment. Candidates should possess strong communication skills and the ability to work in a team. This position offers a premium for hours worked during a specified period, making it an attractive opportunity for those seeking part-time or full-time work.

Benefits

Additional $1.00/hour premium

Qualifications

• Must be at least 18 years old.
• Ability to lift 50 lbs. regularly and 25 lbs. constantly.

Responsibilities

• Provides polite, friendly greetings and interactions with all guests.
• Stocks, prices, rotates, and places product on produce displays.
• Maintains freshness and quality of produce product for sale.

Skills

Communication

Guest Service

Teamwork

Job description

Overview

To provide excellent guest service through produce department activities.

Earn an additional $1.00/hour premium for all hours worked from 5/11/25 to 9/6/25!

Responsibilities

1. Provides polite, friendly greetings and interactions with all guests.

2. Prepares produce for display on the sales floor.

3. Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.

4. Maintains freshness and quality of produce product for sale.

5. Assists with unloading of product upon delivery.

6. Provides guest service with product knowledge, preparation, and product weighing.

7. Maintains sanitation standards in the backroom, cooler and sales area.

8. Communicate guest requests to management.

9. Communicate temperature breakdowns to management.

10. Performs front-porch duties to ensure “no noticeable wait.”

11. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 50 lbs. regularly and 25 lbs. constantly.

4. Ability to read and understand information and direction.

5. Effective communication and guest service skills.

6. Ability to bend, kneel and stand for extended periods of time.

7. Must be at least 18 years old.

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