Produce Clerk PT

W. Lee Flowers; Simpsonville (SC); On-site; USD 17,000 - 21,000; Full time

Job summary

W. Lee Flowers is seeking a Produce Clerk to deliver excellent guest service in the produce department. The role involves greeting guests, preparing and displaying produce, stocking and rotating items, and maintaining freshness and sanitation across backroom, cooler, and sales areas.

You will support unloading deliveries and assist in responding to guest requests with product knowledge. The position requires an friendly, team-oriented attitude and the ability to lift heavy loads, read

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 50 lbs regularly and 25 lbs constantly.
• Ability to read and understand information and direction.
• Effective communication and guest service skills.
• Ability to bend, kneel and stand for extended periods of time.
• Must be at least 18 years old.

Responsibilities

• Greet guests politely and provide friendly interactions.
• Prepare produce for display on the sales floor.
• Stock, price, rotate, and place product on displays per standards.
• Maintain freshness and quality of produce for sale.
• Assist with unloading of product upon delivery.
• Provide guest service with product knowledge and weighing.
• Maintain sanitation in backroom, cooler and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to management.
• Perform front-porch duties to minimize wait times.
• Perform all other duties as assigned by management.

Skills

Friendly personality

Team player

Strong communication

Guest service oriented

Physical stamina

Standing for long periods

Able to lift up to 50 lbs

Job description

Overview

To provide excellent guest service through produce department activities.

Responsibilities

1. Provides polite, friendly greetings and interactions with all guests.

2. Prepares produce for display on the sales floor.

3. Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.

4. Maintains freshness and quality of produce product for sale.

5. Assists with unloading of product upon delivery.

6. Provides guest service with product knowledge, preparation, and product weighing.

7. Maintains sanitation standards in the backroom, cooler and sales area.

8. Communicate guest requests to management.

9. Communicate temperature breakdowns to management.

10. Performs front-porch duties to ensure "no noticeable wait."

11. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 50 lbs. regularly and 25 lbs. constantly.

4. Ability to read and understand information and direction.

5. Effective communication and guest service skills.

6. Ability to bend, kneel and stand for extended periods of time.

7. Must be at least 18 years old.

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