Processing General Labor 1st Shift

Jacklinksproteinsnacks

New Glarus (WI)

On-site

USD 23,000 - 35,000

Full time

6 days ago
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Benefits offered by this job

Medical, dental and vision benefits
401(k) plan
Paid holidays
Paid time off

Job summary

Link Snacks is seeking a Production Worker to efficiently, safely, and accurately prepare and process raw materials for cooking or to cut and package finished products for shipment to customers.

Responsibilities include following the daily production schedule, ensuring product specifications, operating packaging equipment, maintaining clean work areas, and completing paperwork. The role requires adherence to GMPs and OSHA safety standards, with a Monday-Thursday schedule.

Qualifications

  • No formal education required.
  • No required experience.
  • Warehouse/assembly line experience preferred.

Responsibilities

  • Follow daily production schedule and meet specified goals.
  • Ensure product conforms to specifications.
  • Operate taping/shrink wrap machines and pallet jacks as needed.
  • Maintain a safe, clean and organized work area.
  • Complete all necessary paperwork and attend scheduled meetings.

Skills

Fast-paced environment
Repetitive tasks
Teamwork
Communication
Attention to detail
Excellent attendance
Minimal supervision

Education

No formal education required

Tools

Warehouse machinery experience

Job description

The role of the Production Worker is to perform necessary functions in order to efficiently, safely, and correctly prepare and process raw material to prepare it for cooking or cut & package finished product in preparation for shipment to customer.

DUTIES AND RESPONSIBILITIES
General :
  • Follow daily production schedule and achieve specified goals.
  • Ensure product conforms to specifications.
  • Prevent and minimize rework and/or inedible.
  • May require working on taping machines, shrink wrap machines, pallet jacks, trash and recycling compactors.
  • Perform standard operating procedures of production and inspection functions as directed.
  • Successfully complete all necessary technical training and skills verification as directed.
  • Successfully complete all necessary soft skills training as directed.
  • Return from breaks in a timely manner; notify lead/foreman/supervisor before leaving the department.
  • Accurately complete all necessary paperwork as directed.
  • Attend all department and company scheduled meetings.
  • Works scheduled shift as assigned.
  • Maintain a safe, clean and organized work area.
  • Immediately report all accidents and deficiencies to the lead/foreman/supervisor.
  • Ensure safety devices are installed and working properly.
  • Suggest improvements; continuously improve the quality of all support activities.
  • Perform all required duties within OSHA and company safety standards.
  • Follows set company and OSHA safety rules, regulations, and guidelines at all times.
  • Follow Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP) training, along with company pre-requisite programs, Standard Operating Procedures (SOP's), and Standard Sanitation Operating Procedures (SSOP's).
  • Performs other duties and responsibilities as necessary.
  • Ensure products are correctly labeled and identified for proper disposition.
  • Keep record of products used to follow FIFO (first in - first out)
RAW:
  • Add ingredients to batch and verify against formulations in Blending system.
  • Move meat into machine(s) and/or combos and/or v-mags using appropriate tools and techniques
  • Load meat racks, push meat trucks from one area to another, visually monitoring meat for quality.
  • Maintain accurate records, washing and sanitizing carts, racks, and trucks.
Schedule:

Monday - Thursday 6:00 am - 4:30 pm (hours may vary)

REQUIRED EDUCATION AND EXPERIENCE
  • Required Education: None
  • Required Experience : None
  • Preferred : Knowledge of warehouse and assembly line experience is a plus.
REQUIRED SKILLS, KNOWLEDGE and ABILITIES:
  • Must be able to work in a fast-paced environment.
  • Must be able to perform repetitive functions.
  • Must adhere to all company policies and regulatory guidelines.
  • Must be able to accept direction from Department Leads and supervisors
  • Must be able to communicate with co-workers and supervisor.
  • Must be able to work in a team oriented environment.
  • Must be able to perform duties with minimal supervision.
  • Excellent attendance and dependability
  • Attention to detail
  • Fast-paced environment
  • Work well with others
  • Great communication skills

The hiring range for this role is $16.96 - $25.44 Hourly. Actual wages will vary based on several factors, including but not limited to external market data, internal equity, location, and candidate skill set and experience. Base pay is just one component of Link Snacks Total Rewards package for Team Members. Other rewards may include annual incentive and program-specific awards. Link Snacks provides a variety of benefits to eligible Team Members, including medical, dental and vision benefits, life and disability insurance, 401k participation, paid holidays, and paid time off.

PHYSICAL DEMANDS :

The physical demands described here are representative of those that must be met by an employee to be successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.While performing the duties of this job the employee is regularly required to stand, walk, use hands to finger, handle, or feel, lift and/or move up to 25 pounds, and talk or hear. The employee is occasionally required to sit, and reach with hands and arms. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision.

WORK ENVIRONMENT :

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The work environment is a plant / office setting with varying degrees of temperatures and noise levels. Exposure to manufacturing equipment movement and wet / slippery floors. Travel may be required.

EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER:

Link Snacks provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or me

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