PRN Renal Dietitian *Sign-On Bonus*

Concerto Renal Services; Sellersburg (IN); On-site; USD 41,328 - 61,992; Part time

Job summary

Concerto Renal Services is seeking a PRN Renal Dietitian for its Sellersburg HealthCare Center to provide nutrition education and counseling to End Stage Renal Disease (ESRD) patients. Responsibilities include conducting nutrition assessments, developing care plans, and collaborating with an interdisciplinary team.

The ideal candidate will have a Bachelor’s in Nutrition or Dietetics, necessary licensure, and at least a year of clinical experience. Proficiency in MS Office and Concerto applications will be required.

Qualifications

• Registered Dietitian with at least 12 months of clinical experience.
• State licensure or certification is required if available.
• Proficiency with Concerto specific applications within 60 days of employment.

Responsibilities

• Conduct initial and ongoing nutrition assessments.
• Design and adjust nutrition interventions based on patient needs.
• Provide tailored nutrition education to patients.

Skills

Compassionate and empathic

Critical thinking

Team collaboration

Excellent communication

Education

Bachelor’s degree in Nutrition, Dietetics, or related area

Tools

MS Word

MS Excel

MS Outlook

Job description

Job Details

Job Location: Communicare - Sellersburg HealthCare Center – Sellersburg, IN 47172

Why is this Role Essential?

Concerto is seeking a PRN Renal Dietitian to join its team! The PRN Renal Dietitian is responsible for providing nutrition education, counseling and interventions as appropriate to End Stage Renal Disease (ESRD) patients and authorized caregivers in clinical settings to maximize the patient’s nutritional well-being.

What Will You Do?

1. Nutrition Assessment & Care Planning: Conducts initial and ongoing nutrition assessments, develops individualized care plans, and updates them in collaboration with the interdisciplinary team (IDT).
2. Medical Nutrition Therapy & Monitoring: Designs and adjusts nutrition interventions based on lab results, dialysis adequacy, and patient goals. Monitors progress and documents monthly.
3. Patient Education & Counseling: Provides tailored nutrition education using appropriate materials, considering each patient’s medical, social, and economic background.
4. Team Collaboration & Facility Support: Participates in care conferences and quality improvement meetings. Travels to assigned facilities and provides coverage as needed.
5. Professional Development & Compliance: Maintains credentials, stays current with clinical practices, and adheres to CMS regulations and company standards.

Qualifications

• Compassionate and empathic.
• A critical thinker and problem solver.
• An individual who thrives in a team environment.
• An individual with excellent communication skills.
• Purpose-driven.
• Bachelor’s degree in Nutrition, Dietetics, or a similar area.
• Registered Dietitian with at least 12 months’ clinical experience as required by CMS.
• State licensure or certification required if available in the state where the facility is located.
• Intermediate computer skills and proficiency with MS Word, Excel, Outlook required. Proficiency with Concerto specific applications within 60 days of employment.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.