PRN Renal Dietitian

Concerto Renal Services; Kentucky; On-site; USD 39,000 - 55,000; Part time

Benefits offered by this job

Flexible Schedule

Shift pick ups

Career Advancement

Job summary

Concerto Renal Services seeks a PRN Renal Dietitian to educate, counsel, and support ESRD patients in clinical settings. You will perform nutrition assessments, develop care plans, and collaborate with the IDT to optimize nutritional well‑being.

You will design and adjust medical nutrition therapy based on labs, provide tailored education, travel to facilities as needed, and stay current with CMS regulations and company standards.

Responsibilities

• Nutrition assessments and care planning with individualized plans
• Medical nutrition therapy design and monitoring based on labs and dialysis adequacy
• Patient education and counseling tailored to each patient
• Team collaboration and facility coverage travels as needed
• Maintains credentials and CMS compliance

Job description

Why Work at Concerto? What is in it for you?

• Clinical/Corporate Career Advancement
• Flexible Schedule
• Minimum of two (2) monthly shift pick ups

Who Are We?

Concerto Renal Services is an industry leader in sub-acute hemodialysis within a skilled nursing facility and/or long-term care facility. We are a rapidly expanding business with a simple mission: reimagining dialysis care, one community at a time. Our model focuses on ensuring those with end-stage renal disease receive the best possible care through a more convenient, centralized, continuous care model.

Why is this Role Essential?

Concerto is seeking a PRN Renal Dietitian to join its team! The PRN Renal Dietitian is responsible for providing nutrition education, counseling and interventions as appropriate to End Stage Renal Disease (ESRD) patients and authorized caregivers in clinical settings to maximize the patient’s nutritional well-being.

What Will You Do?

1. Nutrition Assessment & Care Planning

Conducts initial and ongoing nutrition assessments, develops individualized care plans, and updates them in collaboration with the interdisciplinary team (IDT).

2. Medical Nutrition Therapy & Monitoring

Designs and adjusts nutrition interventions based on lab results, dialysis adequacy, and patient goals. Monitors progress and documents monthly.

3. Patient Education & Counseling

Provides tailored nutrition education using appropriate materials, considering each patient’s medical, social, and economic background.

4. Team Collaboration & Facility Support

Participates in care conferences and quality improvement meetings. Travels to assigned facilities and provides coverage as needed.

5. Professional Development & Compliance

Maintains credentials, stays current with clinical practices, and adheres to CMS regulations and company standards.