PRN Registered Dietitian - Clinical Nutrition Lead

saintlukes; Lincoln (NE); On-site; USD 65,000 - 90,000; Part time

Job summary

Saint Luke's is seeking a Registered Dietitian to develop and oversee nutrition interventions for patients, applying the Nutrition Care Process (ADIME) and documenting NFPE findings to evaluate nutritional status.

The role requires collaboration with the healthcare team on care plans, participation in performance improvement projects, and serving as a preceptor to dietetic interns; a secondary state license is required within 90 days of hire.

Qualifications

• Licensed Dietitian (MO) required
• CDR-registered dietitian
• Bachelor's degree required
• Less than 1 year experience

Responsibilities

• Develop and oversee nutrition interventions for patients
• Document NFPE findings and nutrition criteria
• Collaborate with healthcare team on care plan
• Serve as preceptor to dietetic interns
• Complete annual competency and improvement projects
• Apply evidence-based practice in patient care

Skills

Nutrition Assessment

Nutrition Diagnosis

Nutrition Intervention

Nutrition Monitoring

NFPE

Interdisciplinary Collaboration

Evidence Based Practice

Intern Preceptor

Education

Bachelor's Degree

Registered Dietitian (CDR)

MO Dietitian License

Job description

Saint Luke's is seeking a Registered Dietitian to develop and oversee nutrition interventions for patients, applying the Nutrition Care Process (ADIME) and documenting NFPE findings to evaluate nutritional status.

The role requires collaboration with the healthcare team on care plans, participation in performance improvement projects, and serving as a preceptor to dietetic interns; a secondary state license is required within 90 days of hire.