PRN LTC Cook: Night/Weekend Pay & Growth

Sanford

Albert Lea (MN)

On-site

USD 26,000 - 32,000

Part time

3 days ago
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Benefits offered by this job

Night/weekend differentials
Advancement opportunities
Education assistance programs
Continuing education
Earn daily pay
Benefits package

Job summary

Sanford Health in Minnesota is seeking a part-time PRN Cook for the Good Samaritan Society - Albert Lea facility. You will prepare and serve meals for patients, residents, staff and guests, following dietary guidelines and standardized recipes.

Responsibilities include cooking, food safety, HACCP documentation, and collaboration with a diverse team. A high school diploma is preferred; Serv Safe certification and a valid driver’s license may be required depending on location.

Qualifications

  • High school diploma or equivalent preferred.
  • Possesses ability to read, write and follow oral and written directions. Ability to perform basic math.

Responsibilities

  • Prepare, assemble baked goods, cook and portion food for patients/residents, staff and visitors in accordance with menu and dietary requirements.
  • Adhere to food quality standards of appearance, taste, temperature and sanitation; ensure cleanliness in cooking and serving areas.
  • Maintain labeling and storage of food, equipment and machinery; operate a variety of kitchen equipment.
  • Document HACCP steps and temperatures to ensure safety.
  • Provide high quality, safe food and collaborate with co-workers and other departments.

Skills

Reading and following directions
Basic math
Teamwork
Communication

Education

High school diploma
Serv Safe certification

Tools

Serv Safe certification

Job description

Sanford Health in Minnesota is seeking a part-time PRN Cook for the Good Samaritan Society - Albert Lea facility. You will prepare and serve meals for patients, residents, staff and guests, following dietary guidelines and standardized recipes.

Responsibilities include cooking, food safety, HACCP documentation, and collaboration with a diverse team. A high school diploma is preferred; Serv Safe certification and a valid driver’s license may be required depending on location.

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