Private Chef

Hutchinson Consulting; Boston (MA); On-site; USD 100,000 - 150,000; Full time

Job summary

Hutchinson Consulting seeks an experienced Private Chef in Boston to support an extended family. The role demands a polished, detail-oriented professional who expertly handles meal planning, shopping, preparation and elegant presentation at an exceptional level.

The ideal candidate has strong nutrition knowledge, expertise in New England cuisine, impeccable organization, discretion, and the ability to manage multiple menus with precision. Travel with principals as needed in a luxury household.

Qualifications

• Polished, detail-oriented private chef with luxury experience.
• Strong understanding of nutrition and dietary preferences.
• Excellent listener who delivers precisely what principals request.
• Highly organized, impeccably groomed, able to manage multiple menus.
• Experience across a wide range of cuisines.
• Experience with New England cuisine.
• Authorized to work in the United States.

Responsibilities

• Plan, shop for, prepare, and present meals at an exceptional level.
• Manage meal planning and presentations across multiple menus.
• Travel with principals as needed.
• Stay current with techniques, trends, and ingredients during downtime.

Job description

Seeking an experienced Private Chef to support an extended family based in Boston. This role requires a polished, detail-oriented professional who can seamlessly manage all aspects of meal planning, shopping, preparation, and presentation at an exceptional level.

The ideal candidate has a strong understanding of nutrition and dietary preferences and is an excellent listener who consistently delivers precisely what the principals request. You must be highly organized, impeccably groomed, and capable of executing multiple menus simultaneously with precision and consistency. Expertise across a wide range of cuisines is required, along with the ability to present meals in an elegant, refined manner.

Candidates must have deep experience with New England cuisine.

This role requires a self-directed, independent professional with a strong luxury background who demonstrates humility, discretion, and deep respect for principals. The Private Chef must be comfortable traveling as needed and possess excellent time management skills, using downtime thoughtfully to expand culinary knowledge and stay current with techniques, trends, and ingredients.

Candidates MUST have authorization to work in the US