Preventive Maintenance Tech — Commercial Kitchen Systems

Smart Care Equipment Solutions

Oregon (WI)

Hybrid

USD 44,000 - 52,000

Full time

14 days+

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Benefits offered by this job

On-the-job training
Formal training at National Training K
CFESA certifications
Company vehicle, fuel card, computer,
401k with 3% match
Paid time off

Job summary

Smart Care is seeking a PM Technician to service commercial kitchen equipment across customer sites from Portland, OR. You will perform preventative maintenance, installations, removals, and emergency repairs for a range of beverage and foodservice devices.

The role offers on‑the‑job training, CFESA certification opportunities, a company vehicle, 401k with matching, and paid time off. Strong problem solving and independent work at sites are required.

Qualifications

  • High School diploma or equivalent.
  • Valid driver’s license and acceptable motor vehicle record.
  • Willingness to be on call or work shifts according to customer needs.
  • Availability for occasional overnight travel as assigned.
  • Immigration sponsorship not provided for this role.

Responsibilities

  • Leave from home each morning and work at customer sites to complete performance checks on commercial foodservice equipment, including refrigerators, ice machines, ovens, fryers, and complete beverage equipment preventative maintenance, emergency repairs, installations, and removals.
  • Complete in-service training of the customer’s staff on proper cleaning and daily maintenance of equipment.
  • Effectively manage time and resources to control costs, enhance efficiencies, and meet customer commitments.
  • Identify operating challenges that lead to kitchen equipment failure in restaurants, hotels, hospitals, and other commercial customers.
  • Attend appropriate technical and manufacturer training to obtain additional licenses and certifications to progress in your career.

Education

High School diploma or equivalent

Tools

CFESA certifications

Job description

Smart Care is seeking a PM Technician to service commercial kitchen equipment across customer sites from Portland, OR. You will perform preventative maintenance, installations, removals, and emergency repairs for a range of beverage and foodservice devices.

The role offers on‑the‑job training, CFESA certification opportunities, a company vehicle, 401k with matching, and paid time off. Strong problem solving and independent work at sites are required.

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