Prep Production Manager

Ontario Trillium Foundation; Davidson (NC); On-site; USD 17,047 - 24,280; Part time

Benefits offered by this job

Flexible Hours

Competitive Pay

Career Development

Job summary

Ontario Trillium Foundation is looking for a Prep Production Manager to join their team at Harriet’s Hamburgers in Davidson, NC. As a prep cook, you will play a crucial role in preparing ingredients, ensuring food quality, and maintaining kitchen operations. This position requires flexibility in scheduling and a professional attitude towards customer service.

Enjoy competitive pay starting at $15/hour plus tips, along with benefits like flexible hours and the opportunity for career development within our nurturing environment.

Qualifications

• Proven experience as a prep cook or in a similar role preferred, but not required.
• Familiarity with kitchen equipment and utensils.
• Strong attention to detail and ability to follow instructions.

Responsibilities

• Wash, peel, chop, slice, and grate fruits and vegetables.
• Measure and assemble ingredients for menu items.
• Prepare simple dishes such as salads, entrees, and sauces.
• Ensure all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.

Skills

Attention to detail

Good physical stamina

Communication skills

Organizational skills

Tools

Kitchen equipment and utensils

Job description

Prep Production Manager

Reports To: Head Chef / Kitchen Manager

Job Overview

As a prep cook at Harriet’s Hamburgers, you will be an integral part of the kitchen team, responsible for preparing ingredients that will be used in cooking our menu items. Your role is crucial in ensuring that every dish served meets our high standards of quality, contributing significantly to the efficient operation of our kitchen and the satisfaction of our guests.

Responsibilities and Duties

• Wash, peel, chop, slice, and grate fruits and vegetables.
• Measure and assemble ingredients for menu items.
• Prepare simple dishes such as salads, entrees, and sauces.
• Ensure all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.
• Perform preliminary cooking duties, such as pickles, sauces, slice cheese, fresh juices, vegetable prep, etc.
• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
• Assist with stock and inventory management.
• Collaborate with the rest of the kitchen staff.

Qualifications

• Proven experience as a prep cook or in a similar role preferred, but not required.
• Familiarity with kitchen equipment and utensils.
• Strong attention to detail and ability to follow instructions.
• Good physical stamina.
• Excellent communication and organizational skills.
• Ability to work unsupervised in a busy environment.
• Professional attitude with a customer-focused orientation.

Schedule

• Flexibility to work early mornings, evenings, weekends, and holidays is required.

Compensation

• Salary: $15/hour plus tips

Benefits

A job at Harriet's Hamburgers is more than just a job; it's a pathway to a successful career in the business world. Here are some of the many benefits of working with us:

• Flexible Hours – You may have other family, school, friends, or sports commitments. We will do our best to arrange your work schedule around them.
• Competitive Pay – In addition to a competitive paycheck, you’ll love it here! Our environment is nurturing, and we're dedicated to helping you develop valuable business and interpersonal skills.
• It's a Great Place to Work – At Harriet’s Hamburgers, team members are more than just employees; they are a highly valued part of every location. Our high retention rate is proof that team members enjoy working at Harriet’s Hamburgers.