Prep & Line Cook — Flexible Shifts & Weekly Pay

United Supermarkets, Ltd.

Wichita Falls (TX)

Presencial

USD 17.000 - 22.000

Tempo integral

Há 4 dias
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Benefícios oferecidos por esta vaga

Inclusive work culture
Competitive wages paid weekly
Flexible work schedules
Associate discounts
Training and development
Health and welfare benefits
Vacation / Paid Time Off

Resumo da vaga

Albertsons Companies Inc. is seeking a Prep Cook to help prepare ingredients and maintain a steady flow in a busy kitchen. You will chop, slice, measure, and assemble items so meals are ready for service.

The role emphasizes following recipes, maintaining food safety standards, and supporting a friendly team. Shifts include mornings, evenings, weekends, and holidays. We offer training and opportunities for growth to help you build a lasting career in food service.

Qualificações

  • Prior food preparation, kitchen, or food service experience preferred.
  • Ability to follow recipes and written or verbal instructions.
  • Knowledge of food safety and sanitation practices required.
  • Ability to operate kitchen equipment safely following training.
  • Availability to work varying shifts including mornings, evenings, weekends, and holidays preferred.

Responsabilidades

  • Prepare ingredients and maintain steady kitchen production flow.
  • Follow recipes and accuracy in portioning according to standards.
  • Assist customers with product questions or special orders (where applicable).

Conhecimentos

Food Preparation Skills
Attention to Detail
Organization & Time Management
Food Safety Awareness
Product Knowledge
Communication Skills
Equipment Use
Operational Awareness
Adaptability
Physical Capability

Descrição da vaga

Albertsons Companies Inc. is seeking a Prep Cook to help prepare ingredients and maintain a steady flow in a busy kitchen. You will chop, slice, measure, and assemble items so meals are ready for service.

The role emphasizes following recipes, maintaining food safety standards, and supporting a friendly team. Shifts include mornings, evenings, weekends, and holidays. We offer training and opportunities for growth to help you build a lasting career in food service.

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