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Prep Cook Velocity Wings

Thompson Hospitality Corp.

Virginia (MN)

On-site

USD 28,000 - 35,000

Full time

Today
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Job summary

Join a leading company as a Prep Cook at Velocity Wings, where you'll prepare ingredients and support a dynamic kitchen team. Enjoy competitive benefits while contributing to a mission of serving fresh, delicious food in a friendly environment.

Benefits

Health/Dental/Vision coverage
Paid Time Off
401(k) with company match
Short and Long-Term Disability
Tuition Reimbursement
Employee Referral Program
Pet Insurance
Discounts: Hotels, Travel, Tickets, Restaurants
Discounted meal plan at HBCU client locations

Qualifications

  • Able to work flexible shifts, including weekends and holidays.
  • Able to lift and carry up to 50 pounds.
  • Able to stand and walk for up to 10 hours per day.

Responsibilities

  • Prepare ingredients by washing, cutting, chopping, and portioning.
  • Assist in organizing the kitchen and maintaining inventory.
  • Collaborate with the culinary team for efficient food preparation.

Skills

Communication
High energy
Stamina

Job description

Overview

Play a crucial role in the kitchen as a Prep Cook at Velocity Wings, where you'll be responsible for preparing and organizing the ingredients that set the foundation for our delicious dishes. As a Prep Cook, you will work closely with the culinary team to ensure the kitchen runs smoothly and efficiently. Your attention to detail and dedication to quality will contribute to our mission of providing delicious, fresh food made from the best ingredients. Join Velocity Wings and be part of a team that takes immense pride in serving the freshest wings and burgers, all while supporting local communities.

Competitive Benefits:

  • Health/Dental/Vision coverage

  • Paid Time Off
  • 401(k) with company match
  • Short and Long-Term Disability
  • Tuition Reimbursement
  • Employee Referral Program
  • Pet Insurance
  • Discounts: Hotels, Travel, Tickets, Restaurants
  • Eligibility for discounted meal plan at HBCU client locations

Responsibilities

  • Prepare ingredients by washing, cutting, chopping, and portioning, following established recipes.
  • Assist in organizing the kitchen and maintaining inventory of ingredients.
  • Collaborate with the culinary team to ensure timely and efficient food preparation.
  • Follow health and safety standards, including proper food handling and sanitation.
  • Support the kitchen team in various tasks to ensure a smooth operation.

Qualifications

  • Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation.
  • Able to communicate effectively in the primary language of the work
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays
  • Able to stand and walk for up to 10 hours per day; able to climb flights of stairs
  • Able to lift and carry up to 50 pounds
  • High energy and stamina. Able to work within a fast-paced, highly mobile environment

Who We Are:

Velocity Wings is a champion of the communities it serves, providing delicious, fresh food and affordable family fun since its inception in 2013. As a Prep Cook at Velocity Wings, you'll be an essential part of our mission to create a safe, friendly, and delicious environment for our guests. Join our team, and let your exceptional customer service skills and passion for hospitality shine at Velocity Wings!

Thompson Hospitality is the nation’s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year. Thompson Hospitality focuses on three core areas in everything we do:

  • Purpose
    • Give back to our communities
    • Celebrate diversity
  • People
    • Do the right thing
    • Treat people the way you want to be treated
    • Always do your best
    • Be accountable for our actions
  • Performance
    • Serve the highest quality food
    • Provide world-class service
    • Maintain flexibility to better serve our clients

We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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