Prep Cook - Uchi Philadelphia

LORO; Philadelphia (Philadelphia County); Sur place; USD 23 000 - 29 000; Plein temps

Avantages offerts par ce poste

Medical / Dental / Vision / Accident

Employee Assistance Program

Employer Matched 401k

Growth opportunities

Dining discounts

Résumé du poste

Hai Hospitality is hiring a Prep Cook for Uchi Philadelphia in Rittenhouse Square to support dinner service and create memorable dining experiences.

Whether you are new to your culinary journey or a seasoned cook, we offer stability, growth opportunities, and benefits as part of a strong kitchen team.

Qualifications

• Must be able to effectively communicate with guests and other employees.
• Lift and carry trays, dishes, equipment up to 50 lbs; stand for extended periods.
• Work in a fast-paced, high-pressure environment with temps hot and cold.
• Maintain a neat, hygienic workspace and proper uniform grooming.
• Respect safety guidelines and communicate with leadership.

Connaissances

Communication

Safety awareness

Stamina/physical fitness

Teamwork

Adaptability

Outils

Ovens

Grills

Knives

Description du poste

Job Description:

Uchi Philadelphia, in Rittenhouse Square, is accepting applications for Prep Cooks! In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests. Whether you are new in your culinary journey or to the world of hospitality, or a seasoned cook looking for stability and structure, we offer gainful employment as well as great opportunities to grow with the organization long-term!

We're offering $17-21/hr + benefits + growth opportunities!

Why You'll Love Working With Us

• Medical / Dental / Vision / Accident insurance options available
• Employee Assistance Program with mental health services available
• Employer Matched 401k Savings plan
• Opportunity to grow - we promote from within almost exclusively
• Dining discounts

Basic Qualifications

• Must be able to effectively communicate with guests and other employees
• Detect and identify safety issues, and comply with safety guidelines and standards
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
• Must have the ability to stand and walk for extended periods
• Bend, stoop, and reach to access various areas and items
• Ability to work in a fast-paced, high-pressure environment
• Ability to work in a variety of temperatures, both hot and cold
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
• Move quickly and efficiently to respond to customer needs
• Ability to work in close proximity to coworkers in a crowded kitchen or serving area
• Tolerate exposure to potential allergens and food odors
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming
• Understand directives and communicate effectively with Leadership and coworkers
• Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:

• If you havetheright to work, don't let anyonetakeit away :E-verify.gov
• E-VerifyParticipation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.