Prep Cook-Sol Mexican Cocina

Xperience Restaurant Group (XRG); Irvine (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company that values passion for hospitality and offers limitless opportunities! As a Prep Cook, you will be responsible for preparing delicious meals and ensuring the kitchen operates smoothly. Enjoy competitive pay, flexible hours, and a unique culture that promotes growth from within. With exclusive team member perks and a commitment to well-being, this is a chance to be part of a vibrant team that goes beyond expectations. If you thrive in a fast-paced environment and are eager to make a difference, this opportunity is perfect for you!

Benefits

Competitive pay

Flexible hours

Career growth opportunities

Team member dining discounts

Employee referral program

Health insurance

Sick time

Financial well-being benefits

Partner perks

Qualifications

• Minimum of one year related experience in kitchen operations.
• Ability to obtain all required work cards.

Responsibilities

• Prepare all hot and cold restaurant foods following the prep sheet.
• Maintain kitchen equipment and ensure food freshness.

Skills

Effective communication skills

Food storage knowledge

Sanitation and safety knowledge

Experience in full-service kitchen operations

Education

High School Diploma

Job description

Xperience Restaurant Group | Irvine, CA 92606

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!

At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!

Why XRG? Here's a Taste of What We Offer:

• Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.
• Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.
• Career Growth Opportunities: We thrive on promoting from within, fostering #XperienceRealGrowth for every team member.
• Unique Culture: Our Core Values set us apart, making the XRG culture truly unmatched. Join the #XRGFam and eXperience the difference.
• Team Member Dining Discounts: Savor the perks of being part of our team with exclusive dining discounts for you and up to 5 guests.
• Employee Referral Program: Share the joy of being part of the XRG team with others.
• Financial Well-Being: Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education.
• Partner Perks: Unlock discounted rates on theme parks, travel, apparel, sports tickets, and more!
• Sick Time: Offered in eligible states (CA, CO, AZ, MA, MD, WA, NY, NV, IL), we've got you covered!
• Health Insurance: Take care of your well-being with comprehensive health insurance for our full-time team members.

Join XRG, where every team member is a valued part of our journey. Discover a workplace that goes beyond expectations, a place where your passion meets endless possibilities. Certified Top Workplaces- 5 years running!

Compensation Range: $16.00 - $22.00/Hour

• Range(s) - DOE

Purpose

The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food, and preparing simple dishes.

Duties & Responsibilities

• Prepare all hot and cold restaurant foods
• Prepare prep sheet to include all items that need to be prepared or ordered
• Follow prep sheet and communicate to Chefs in accordance

Ensure set prep times are met. Properly wrap, label, date, and store all food items on their proper cart to ensure product freshness. Set up, operate, and clean all kitchen machinery/equipment and store it in its proper place. Maintain complete knowledge of correct maintenance and handling of equipment, using only as intended after proper training. Work efficiently with materials and resources, minimizing costs and expenses. Demonstrate knowledge in all areas of the kitchen. Read measures, execute recipes, and process computer tickets for service. Apply knife skills required for service and preparation. Maintain menu knowledge and attention to detail. Assist Chefs as needed in execution of service. Communicate with management, chefs, and service staff to fulfill and address any issues or guest requests. Move furniture as directed by management, including tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment. Comply with all safety and health department procedures and all state and federal liquor laws. Maintain company safety and sanitation standards. Ensure proper checkout procedures. Clean spills immediately and dispose of trash properly. Report any incidents or equipment failure to management. Complete additional tasks as assigned.

Qualifications & Skills

• High School Diploma preferred
• Proof of eligibility to work in the United States
• Valid Driver's License
• 18+ years of age
• Possession of or ability to obtain all required work cards
• Minimum of one year related experience
• Knowledge of proper food storage, lifting techniques, sanitation, and safety
• Experience in full-service kitchen operations
• Effective communication skills in English, both verbal and written

Working Conditions

Work indoors and outdoors, exposed to various conditions such as hot/cold surfaces, steam, and wet floors. Work in a noisy, crowded, and smoky environment depending on guest volume. Fast-paced, high-volume restaurant environment. Varying shifts including days, nights, weekends, and holidays.

Physical Requirements

Must be able to walk and stand for long periods, handle objects and tools, repeat movements, understand speech, speak clearly, lift up to 50 lbs, and reach, climb stairs, balance, stoop, kneel, crouch, or crawl.

Disclaimer

This job description summarizes duties expected of a Prep Cook. It is not exhaustive and can be modified at any time without notice.