PREP COOK (PART TIME) 1423630

Compass Group Poland Sp. z o.o.; Seattle (WA); On-site; USD 60,000 - 80,000; Part time

Job summary

Flik Hospitality Group is hiring a part-time Prep Cook for the American Express Centurion Lounge. Responsibilities include preparing food, serving customers, and complying with health regulations. Open availability preferred. Enjoy benefits like uniforms and meals provided.

Benefits

Uniforms provided

Meals provided

Employee Shopping Program

Health and Wellness Programs

Retirement Plan

Qualifications

• Prior Food Handlers permit preferred.

Responsibilities

• Prepare food and serve customers following standards and guidelines.
• Complete daily production worksheets and waste logs.
• Comply with health and sanitation regulations.

Skills

Food Handlers permit

Job description

Flik Hospitality Group

• We are hiring immediately for part-time PREP COOK positions.
• Location: American Express Centurion Lounge - 17801 International Boulevard, Seatac, WA 98158. Note: online applications accepted only.
• Schedule: Part-time; days and hours may vary, including weekends and holidays. Open availability preferred. More details upon interview.
• Requirement: Prior Food Handlers permit preferred.
• Perks: Uniforms and meals provided.
  *Internal Employee Referral Bonus Available
• Pay Range: $21.00 to $23.00 per hour.

Free meals, uniforms, and laundering service available at select locations.

We Make Applying Easy! To apply via text messaging, text JOB to 75000 and search for requisition ID 1423630.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for assistance. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity and inclusion drive our success — start your journey with us today!

Job Summary

Summary: Prepares food and serves customers following applicable standards, guidelines, and regulations.

Essential Duties and Responsibilities:

• Obtain daily production schedule and requirements from the Chef.
• Prepare items on production sheets following recipes and quantities.
• Complete and follow daily production worksheets and waste logs. Taste meals for quality.
• Operate and clean equipment after each use.
• Store, label, and date all food items per policy, following HACCP guidelines.
• Complete required documentation, reports, and logs.
• Comply with health and sanitation regulations.
• Take customer orders and prepare quick-serve items.
• Serve customers efficiently and courteously.
• Use approved recipes and standards to ensure quality and safety.
• Resolve customer concerns and perform other duties as assigned.

Benefits at FLIK:

Both full-time and part-time positions offer benefits such as:

• Retirement Plan
• Employee Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits (e.g., Critical Illness, Accident, Hospital Indemnity, Legal Services, Auto and Home)

Full-time benefits additionally include:

• Medical, Dental, Vision
• Life Insurance and AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Paid/unpaid time off benefits vary by location and law. For details in Washington, Maryland, or remote roles, click here.

About Compass Group:

We are committed to equal opportunity employment. We treat all applicants and employees fairly, regardless of race, color, religion, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected status.

Qualified candidates must perform essential functions satisfactorily with or without reasonable accommodations. This job post is not exhaustive; responsibilities and requirements may change based on business needs.

Applications are accepted continuously. Flik maintains a drug-free workplace.