PREP COOK (PART TIME)

Compass Group USA; Portland (OR); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading food service team as a part-time Prep Cook at a premier company, where you will prepare food and serve customers while adhering to the highest standards of health and food safety. This role offers flexible hours, an engaging environment, and the opportunity to develop culinary skills.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Qualifications

• A valid Food Handler's card is preferred.
• Entry level with emphasis on food safety.

Responsibilities

• Prepares food and serves customers following health regulations.
• Completes daily production worksheets and ensures meal quality.
• Takes customer orders and serves efficiently.

Skills

Food safety

Customer Service

Cooking

Education

Valid Food Handler's card

Job description

Join to apply for the PREP COOK (PART TIME) role at Compass Group USA

1 week ago Be among the first 25 applicants

Join to apply for the PREP COOK (PART TIME) role at Compass Group USA

• To support our growth we're looking for a part time PREP COOK to join our awesome team!
• This role will be based on-site at 555 South West Morrison Street 5th Floor, Portland, OR 97204. Note: online applications accepted only.
• Schedule: Part time schedule. Monday through Friday, hours may vary. More details upon interview.
• Requirement: A valid Food Handler's card is preferred.
• Pay Rate: $31.97 per hour
  
  

FoodPlus

• To support our growth we're looking for a part time PREP COOK to join our awesome team!
• This role will be based on-site at 555 South West Morrison Street 5th Floor, Portland, OR 97204. Note: online applications accepted only.
• Schedule: Part time schedule. Monday through Friday, hours may vary. More details upon interview.
• Requirement: A valid Food Handler's card is preferred.
• Pay Rate: $31.97 per hour
  
  

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1430308.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and Conditions: http://olivia.paradox.ai/moSkq

Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!

We’re Food+ by Compass! Although the past year has been quite a rollercoaster for everyone, our amazing talented teams have continued to work tirelessly crafting incredible food experiences to help fuel the teams creating world-changing technologies at one of the world’s major tech companies!

We’re excited to grow our global team of skilled culinarians, managers, food service operators and subject matter experts - this is not just a workplace, it’s a place to innovate, a platform to bring your ideas to life, contribute to a sustainable future and best of all - be a part of an awesome team!

To find out more about careers at Food+ by Compass please visit; https://www.foodplusbycompass.com/

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customer and prepare items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Resolves customer concerns.
• Performs other duties as assigned.
  
  

Associates At FoodPlus Are Offered Many Fantastic Benefits.

Both full-time and part-time positions offer the following benefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  
  

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
  
  

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.
  
  

FoodPlus maintains a drug-free workplace

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Req ID: 1430308

FoodPlus

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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