PREP COOK (PART TIME)

Compass Group, North America; Melbourne (FL); On-site; USD 22,041 - 24,796; Part time

Benefits offered by this job

Meal plan

Uniforms provided

401k on day 1

Voluntary benefits plans

Job summary

Compass Group, North America is hiring a Part Time Prep Cook for Viera Hospital in Melbourne, FL. The role supports hospital dining services with 16 to 20 hours per week, day and hour variability, and weekend requirements.

Requirements include prior culinary experience. Perks include meal plan, uniforms, voluntary benefits plans, and a 401k on day 1. Pay range is $16.00 to $18.00 per hour, with on-site employment.

Qualifications

• Previous culinary experience required.

Responsibilities

• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.

Skills

Culinary experience

Job description

Part Time Prep Cook

We are hiring immediately for part time PREP COOK positions.

Location: Viera Hospital – 8745 North Wickham Road, Melbourne, FL 32940. Online applications accepted.

Schedule: Part time – 16 to 20 hours a week. Day and hour variability; weekends required.

Requirements: Previous culinary experience required.

Perks: Meal plan, uniforms provided, voluntary benefits plans available, 401k on day 1.

Pay Range: $16.00 to $18.00 per hour.

Job Summary

Prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customers and prepares items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grills and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Resolves customer concerns.
• Performs other duties as assigned.

Benefits

• Full‑time and part‑time positions: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
• Full‑time positions also offer: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).
• Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Equal Employment Opportunity

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. The Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. Application deadline: ongoing until all openings are filled. If an applicant is declined due to the position being filled, they may still be considered for future opportunities.

Morrison Healthcare maintains a drug‑free workplace.