PREP COOK | MARQUEE CLUB | PART TIME (49026)

Fox Theatre Inc; Atlanta (GA); On-site; USD 10,000 - 60,000; Part time

Job summary

The historic Fox Theatre in Atlanta is seeking a part-time Prep Cook to join its culinary team. This role involves preparing ingredients, maintaining food safety standards, and collaborating with kitchen staff to deliver excellent dining experiences. Ideal candidates are passionate about culinary arts and have experience in fast-paced environments.

Benefits

Eligibility to participate in 403(b) Retirement Plan

Parking Assistance

Qualifications

• At least 1 year of experience in a kitchen or food service setting.
• Ability to manage a fast-paced kitchen environment.
• Understanding of menu items and dietary restrictions.

Responsibilities

• Prepare and organize ingredients for service in various kitchen areas.
• Maintain food safety standards and sanitize workspaces regularly.
• Assist line cooks during busy service periods.

Skills

Food preparation techniques

Food safety knowledge

Time management

Attention to detail

Team collaboration

Education

High School Diploma or GED equivalent

Tools

Kitchen knives

Job description

Job Details

Level: Experienced

Job Location: Fox Theatre - Atlanta, GA

Position Type: Part Time

Salary Range: $16.00 - $16.00 Hourly

Job Shift: Days, Night, and Weekends

Job Category: Food & Beverage

Description

The historic Fox Theatre in midtown Atlanta, GA, seeks a qualified candidate for part-time Prep Cook.

The Prep Cook at the Fox Theatre is an essential culinary team member responsible for preparing and organizing ingredients for service in the Marquee Club, Concessions, and special events. This role involves meticulously preparing vegetables, proteins, sauces, and other components according to standardized recipes, ensuring consistency in taste and presentation.

As a Prep Cook, you will be using various kitchen equipment while strictly adhering to food safety and sanitation standards. Your strong organizational skills will be vital for managing an inventory of prepared items, labeling and dating food products, and maintaining an orderly kitchen environment.

Collaboration with chefs and line cooks is not just a part of the job, it's a crucial aspect that contributes to a harmonious team atmosphere. As a Prep Cook, you'll assist in cooking during busy service periods, working together to deliver exceptional culinary experiences. This position is ideal for individuals passionate about culinary arts in a fast-paced, dynamic kitchen setting.

As part of the Fox Theatre's Culinary Team, you'll be able to learn and adapt to various cooking techniques, fostering your growth in the culinary field.

Major Responsibilities:

• Food preparation including washing, peeling, chopping, and preparing various ingredients as outlined in the menu specifications. This includes measuring and portioning ingredients for recipes, ensuring that all components are ready for the line cooks during service periods. Attention to detail is essential to maintain consistency and quality in every dish.
• Adhere to health and safety standards by regularly sanitizing work areas, equipment, and utensils. This includes proper storage of food items, labeling and dating all prepared items, and discarding expired products to minimize waste.
• Occasionally assist line cooks in food preparation and cooking during service hours. This could involve frying, grilling, or baking under supervision, ensuring that dishes are executed correctly and in a timely manner.
• Work closely with chefs and other kitchen staff to foster a positive and collaborative environment. This includes actively participating in team meetings, communicating any challenges or needs during food preparation, and supporting fellow cooks during busy service periods.
• The Prep Cook is responsible for the proper care and maintenance of kitchen tools and equipment. This includes regularly checking inventory levels of food supplies, alerting management when stock is low, and ensuring all kitchen tools are cleaned and stored properly after use to maintain a safe and efficient working environment.
• Other duties as required.

Skills and Experience Required:

• Basic cooking techniques and knowledge of food preparation methods, including chopping, slicing, and dicing.
• Understanding of food safety and sanitation practices, including proper food handling, storage, and cleanliness.
• Ability to manage time effectively in a fast-paced environment to meet prep deadlines.
• Strong attention to detail to ensure consistency in food quality and presentation.
• Ability to work collaboratively as part of a culinary team and follow directions from chefs and supervisors.
• Flexibility to adapt to changing tasks and priorities in a dynamic kitchen environment.

Skills and Experience Preferred:

• Formal culinary training or coursework in cooking and food preparation.
• Proficiency in the use of kitchen knives and other culinary tools.
• Experience with reading and following recipes accurately to ensure consistency in food preparation.
• Understanding of menu items and ingredients, including dietary restrictions and allergens.
• Ability to communicate effectively with team members and supervisors regarding tasks and needs.

Education & Experience Required:

• High School Diploma or GED equivalent.
• At least 1 year of experience in a kitchen environment or food service setting, demonstrating familiarity with food preparation techniques and kitchen operations.

Education and Experience Preferred:

• ServSafe or Food Handler Certification.
• Prior experience in a high-volume food production environment is preferred, as it equips candidates with the ability to work efficiently under pressure.

Physical Location Requirements:

• Must be able to work in a standing position an extended period of time.
• May be exposed to temperature changes, handling both hot and cold food items.
• The work environment is lively, with the need for excellent coordination and communication between various departments during busy events.
• Ability to carry or lift up to 50 lbs.
• Should be able to traverse the venue, including moving between floors.

Special Requirements:

• Willing to work variable shifts including days, night, weekends, holidays, and evenings as requested.
• Successful applicants must be able to pass a post-offer, pre-employment a background check.

Part-Time Benefits Package Includes:

• Eligibility to participate in 403(b) Retirement Plan, including Employer Match Program;
• Parking Assistance.

About the Fox Theatre
The Fox Theatre is one of Atlanta's premier venues for live entertainment, welcoming more than 250 performances a year in its 4,665-seat theatre. From rock concerts and Broadway productions to ballets, comedy, and movies, the historic venue attracts more than 500,000 visitors annually. The theatre hosts over 100 annual private events like wedding receptions, trade shows, corporate meetings, and association functions in two fabulous ballrooms and outdoor terraces. The Fox's premium Marquee Club, presented by Lexus, is a 10,000 sq. ft, three-story luxury bar accessible to all Club Level ticket holders for events at the Fox.As a 501(c)(3) nonprofit arts organization, the Fox Theatre stands today as a fiercely protected landmark and a nationally acclaimed theater. The Fox Theatre proudly acknowledges its partners' generous support: Coca-Cola, Lexus, Georgian Terrace Hotel, Georgia Natural Gas, Regions, and Grady Health System.

Notable accoladesinclude 2022 IEBA Theatre of the Year; 2021 Billboard Magazine #1 Highest Grossing Theatre Worldwide (5,000 seats or less); 2021 Pollstar Magazine #2 Theatre Worldwide in Ticket Sales; 2021 Venues Now Magazine #2 Year-End Top Stops (2,001-5,000 seats); 2019 Venues Now #1 Top Stop of the Decade Award for Tickets Sold.

About the Marquee Club Presented by Lexus
The Marquee Club, Presented by Lexus, is the Fox Theatre's premium club space open to Club Level seat holders or annual Members only. Adjacent to the theatre, the Moroccan and Middle Eastern-style club is 10,000 square feet of luxury space that includes five premium bars and three rooftop environments, including the climate-controlled Conservatory, patio-covered Arcade Terrace, and outdoor Rooftop Terrace. Open only during public events at the Fox Theatre, the Marquee Club offers a premium pre-show through post-show experience with benefits including early entry, private restrooms, 2 alcoholic beverages per event, pre-show food, onsite activations during select events, and more.Additional amenities include priority pre-sale ticketing notifications, concierge guest services, and self-parking access to an adjacent lot for some membership levels.

Whether on the front lines or behind the scenes, every single member of our staff plays a vital role in the memory-making experience we call "The Fox Experience." Our staff members are held to the highest Guest Service Standards. Seeing a smile on every guest's face and knowing that you are taking part in making a memory that will last forever is just one of the many perks of working at the Fox.

Fox Theatre, Inc. provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Fox Theatre complies with applicable state and local laws governing nondiscrimination in employment. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Fox Theatre expressly prohibits workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status.

The Fox Theatre is located at 660 Peachtree Street NE, Atlanta, GA 30308.