Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Join a leading multi-brand luxury retailer as a Restaurant Pantry Prep Cook, where you will play a vital role in delivering exceptional culinary experiences. This position involves food preparation, maintaining kitchen cleanliness, and supporting catering events. You'll work closely with the Sous Chef and Executive Chef in a dynamic environment that values teamwork and individual contributions. Enjoy a culture of belonging and empowerment while developing your culinary skills in a renowned organization committed to innovation and diversity.
As one of the largest multi-brand luxury retailers in the U.S., with 3,000+ of the world's most desirable brand partners, we're delivering exceptional products and intelligent services enabled by our investments in data and technology. Through the expertise of our associates, we deliver and scale a personalized luxury experience across our three channels of in-store, eCommerce, and remote selling. Our NMG|Way culture, powered by our people, combines individual talents into a collective strength to make life extraordinary.
We are committed to equal employment opportunity regardless of race, color, religion, sex, pregnancy, sexual orientation, gender identity and/or expression, marital status, age, national origin, disability, genetic information, veteran status, or any other status protected by law. We also provide reasonable accommodations during our Talent Attraction process. If you need assistance or an accommodation, please contact us.
Neiman Marcus Group is a relationship business that leads with love for our customers, associates, brand partners, and communities. Our legacy of innovation and our culture of Belonging guide our roadmap for Revolutionizing Luxury Experiences. Our brands include Neiman Marcus and Bergdorf Goodman. We are a female-founded, female-majority organization that values diversity and inclusion, with a focus on empowering our people.
As a Restaurant Pantry Prep Cook, you will perform daily operations and food preparation, maintain culinary equipment, and work on-site reporting to the Sous Chef and Executive Chef.
For more information, visit the 'Our Benefits' section on our career site or reference: https://www.neimanmarcusgroup.com/benefits