Prep Cook (Line Cook)

Autumn-Lake-Healthcare-At-Calvert-Manor; Mather (PA); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Competitive pay

Referral bonuses

Same day pay

Wonderful environment

Job summary

Autumn Lake Healthcare at Calvert Manor is seeking a Prep Cook (Line Cook) to join our kitchen team and help serve residents with delicious, nutritious meals. You will prepare and cook per recipes, maintain a clean workspace, and support food production deadlines in a full-time role.

Excellent communication and teamwork are essential as you assist with menu planning, inventory, and collaboration across staff to ensure smooth service and high-quality dining experiences for residents and staff

Qualifications

• Previous experience as a cook preferred, with willingness to train.
• Ability to work effectively in a fast-paced environment.
• Excellent communication and teamwork skills.
• Availability to work various shifts, including days, evenings, and weekends.

Responsibilities

• Prepare and cook meals according to recipes and planning schedules.
• Maintain a clean and organized kitchen environment, adhering to health and safety standards.
• Assist with menu planning and inventory management.
• Work efficiently to meet food production deadlines.
• Collaborate with other kitchen team members to ensure smooth service.
• Provide excellent customer service to residents and staff.

Skills

Communication

Teamwork

Fast-paced environment

Job description

Job Title: Prep Cook (Line Cook)

Location: MD

Company: Autumn Lake Healthcare at Calvert Manor

Job Summary:

Join our dynamic team as a Prep Cook (Line Cook) and play a vital role in serving delicious and nutritious meals to our residents. As a member of our kitchen team, you will be responsible for preparing and cooking meals to the highest standards, while maintaining a clean and organized workspace. If you're a skilled cook with a passion for food and excellent communication skills, we encourage you to apply for this full-time position.

Responsibilities:

• Prepare and cook meals according to recipes and planning schedules

• Maintain a clean and organized kitchen environment, adhering to health and safety standards

• Assist with menu planning and inventory management

• Work efficiently to meet food production deadlines

• Collaborate with other kitchen team members to ensure smooth service

• Provide excellent customer service to residents and staff

Benefits:

• Competitive rates: $15 - $16.5 HOURLY

• Referral bonuses

• Same day pay

• Wonderful environment

Requirements:

• Previous experience as a cook preferred, with willingness to train

• Ability to work effectively in a fast-paced environment

• Excellent communication and teamwork skills

• Availability to work various shifts, including days, evenings, and weekends