Prep Cook - High-Energy Kitchen, Next-Day Pay, Benefits

Neighborhood-Dining-Group; Charleston (SC); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Medical, dental, vision

401(k) with employer match

PTO

Employer paid Therapy

Next-day Pay

Employee Perks & Discounts

Job summary

Cheeky, a high-energy seafood concept from The Neighborhood Dining Group, is hiring a dedicated Prep Cook in Charleston, SC. We offer daytime and nighttime, full-time and part-time positions with opportunities to grow as we open. Expect a chef-driven kitchen focused on quality, consistency, and hospitality.

You will join a team that values energetic, detail-oriented professionals who thrive in a fast-paced environment and contribute to daily prep, station upkeep, and safe food handling.

Qualifications

• 1+ year of experience in a high-volume, high-quality kitchen.
• Reliable, focused, and eager to learn.
• Organized with excellent attention to detail.
• Able to work in a fast-paced, high-volume kitchen.
• A team player with a strong work ethic and a positive attitude.

Responsibilities

• Prepare ingredients and basic components according to recipes and prep lists
• Wash, chop, portion, label, and store food items following safety standards
• Assist line cooks and chefs in preparing for service
• Maintain a clean and organized prep station and kitchen environment
• Support daily cleaning and closing procedures
• Follow all health, sanitation, and safety procedures consistently

Skills

Team player

Fast-paced environment

Organized

Attention to detail

Reliable

Tools

Kitchen equipment

Job description

Cheeky, a high-energy seafood concept from The Neighborhood Dining Group, is hiring a dedicated Prep Cook in Charleston, SC. We offer daytime and nighttime, full-time and part-time positions with opportunities to grow as we open. Expect a chef-driven kitchen focused on quality, consistency, and hospitality.

You will join a team that values energetic, detail-oriented professionals who thrive in a fast-paced environment and contribute to daily prep, station upkeep, and safe food handling.