Prep Cook — Growth‑Focused Kitchen + Great Benefits

Radisson-Hotel-Group; Kalamazoo (MI); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health benefits

401K with match

Parental Leave

EAP program

Wellness reimbursement

Shift meal

Employee discounts

Discounted hotel rates

Job summary

Greenleaf Hospitality Group is hiring for a kitchen position in Kalamazoo, MI. You will prepare ingredients, maintain cleanliness, and ensure food safety standards are met in a high-volume restaurant environment.

The role emphasizes teamwork, reliability, and a proactive approach to daily prep, service support, and station setup. Training and advancement opportunities are provided within a dynamic culinary group.

Qualifications

• 1+ years of experience in a professional kitchen.
• A team player who values collaboration and smooth kitchen flow.
• Excellent attention to detail and a high standard for food prep.
• Strong kitchen communication and professional conduct.

Responsibilities

• Prepare ingredients for service according to SOPs and recipes.
• Maintain a clean, organized work area and proper station setup.
• Follow food safety guidelines and local codes.
• Assist during service and support leadership with inventory and prep.

Skills

Professional kitchen

Team player

Attention to detail

Strong communication

Job description

Greenleaf Hospitality Group is hiring for a kitchen position in Kalamazoo, MI. You will prepare ingredients, maintain cleanliness, and ensure food safety standards are met in a high-volume restaurant environment.

The role emphasizes teamwork, reliability, and a proactive approach to daily prep, service support, and station setup. Training and advancement opportunities are provided within a dynamic culinary group.