Prep Cook - Golden Mesa Casino - Restaurant (39385)

Traditions Hospitality Group; Guymon (OK); On-site; USD 10,000 - 60,000; Part time

Job summary

Join us as a Prep Cook at a leading company, where you'll be essential in preparing ingredients and ensuring quality in our vibrant kitchen. This part-time role offers you the chance to enhance your culinary skills while working in an enjoyable environment with opportunities for growth.

Benefits

Daily Pay

401(k) Matching

Health Insurance

Paid Time Off

Employee Recognition Programs

Qualifications

• Minimum 18 years of age.
• Able to obtain a Gaming badge if applicable.
• Flexibility to work nights, weekends, and holidays.

Responsibilities

• Assist with food preparation tasks including chopping vegetables and preparing sauces.
• Follow standardized recipes and food safety procedures.
• Maintain cleanliness and organization in the kitchen.

Skills

Attention to detail

Organizational skills

Effective communication

Job description

Join to apply for the Prep Cook - Golden Mesa Casino - Restaurant (39385) role at Traditions Hospitality Group

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Traditions Hospitality Group provided pay range

This range is provided by Traditions Hospitality Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$14.00/hr - $16.00/hr

Job Details

Job Location: Golden Mesa Casino Cimmaron Ridge - Guymon, OK

Position Type: Part Time

Salary Range: $14.00 - $16.00 Hourly

Travel Percentage: None

Job Shift: Any

Job Category: Restaurant - Food Service

Description

Embark on a culinary adventure with us! Join our team and contribute to crafting memorable dining experiences.

Prep Cook

As a Prep Cook at Traditions Hospitality Group, you'll be an integral part of our kitchen team, responsible for preparing ingredients and assisting in food production. Your attention to detail and commitment to quality will help ensure that every dish we serve exceeds our guests' expectations.

Essential Functions And Responsibilities

• Assist with food preparation tasks, including chopping vegetables, portioning ingredients, and preparing sauces and dressings.
• Follow standardized recipes and food safety procedures to ensure consistency and quality.
• Maintain cleanliness and organization in the kitchen, including washing dishes, sanitizing surfaces, and storing food properly.
• Support the culinary team during service by assembling dishes, garnishing plates, and coordinating with other kitchen staff.
• Adhere to all health and safety regulations, including proper handling of equipment and adherence to sanitation guidelines.
• Communicate effectively with kitchen colleagues and other team members to ensure smooth operations and timely execution of orders.
• Assist with inventory management, including monitoring stock levels, rotating products, and restocking supplies as needed.
• Embrace opportunities for learning and skill development, actively participating in training sessions and seeking feedback from supervisors.
  
  

Required Qualifications

• Minimum 18 years of age.
• Able to obtain a Gaming badge (if applicable).
• Flexibility to work nights, weekends, and holidays.
• Strong attention to detail and organizational skills.
• Effective communication skills and ability to work well in a team environment.
• Commitment to maintaining a clean and sanitary work environment.
  
  

What's in it for you?

We're not just offering you a job; we're presenting you with an opportunity to grow and thrive within our organization. With our training program, mentorship, and encouragement, you'll have the chance to develop professionally in an environment that's both enriching and enjoyable. Joining our team means being part of an environment that's dynamic, vibrant, and full of possibilities. Every day brings new challenges and experiences, making your career journey with us truly exhilarating.

Employee Benefits

• Now Offering Daily Pay!
• 401(k) Matching
• Health Insurance
• Dental Insurance
• Vision Insurance
• Basic Life Insurance
• Life Insurance
• Disability Insurance
• Teladoc for Part-Time Employees
• Employee Assistance Program
• Paid Time Off
• Employee Appreciation & Recognition Programs
• Anniversary & Birthday Programs
• Award Co.
• Excellent opportunities to grow with us - over 85% of our managers were hourly team members.
• Referral bonuses for bringing new members to our team.
  
  

OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets. Our success is measured by teamwork, growth, profitability, and delivering legendary service to every guest, every time."

EEO

Traditions Hospitality Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected class under federal, state, or local law.

GMR123

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Restaurants

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